The good thing about the baking sleeve is that you can fold it into it and cook literally anything. Today we want to share the best recipes for chicken in the sleeve - whole, in parts, with a side dish or vegetables. Take your pick!
1. Whole chicken in the sleeve
The sleeve also makes a great crisp.
You will need: 1 chicken, 2 tablespoons olive oil, spices, garlic.
Preparation: Combine butter with spices and crushed garlic, and rub the chicken well inside and out. Wrap it tightly in a sleeve and bake in the oven for 1-1.5 hours at 180 degrees. Cut the sleeve to form a crust 20 minutes before the end.
2. Chicken drumsticks in the sleeve
A classic recipe with a fresh sprig of rosemary.
You will need: 800 g chicken drumsticks, 2 cloves of garlic, 1 sprig of rosemary, 1 tsp each. paprika, hops-suneli and curry, spices.
Preparation: Roll the chicken drumsticks well in the crushed garlic spices. Fold in a sleeve with a sprig of rosemary and bake for 45 minutes at 200 degrees. Then cut the sleeve, lay the shins in one layer and bake for another 15 minutes.
3. Chicken wings in the sleeve
Fragrant and juicy chicken wings are a wonderful appetizer and a complete meat dish.
You will need: 1 kg chicken wings, 3 tablespoons soy sauce, provencal herbs, chili, spices.
Preparation: Marinate the wings in soy sauce and spices, fold into a sleeve and leave for 20 minutes. Bake for 40 minutes in the oven at 180 degrees, and if you want a crust, cut the bag 10-15 minutes before the end.
4. Chicken fillet in the sleeve
Thanks to baking in the sleeve, even dry chicken fillets are very juicy.
You will need: 600 g chicken fillet, 1 tbsp. smoked paprika, 1 tablespoon olive oil, 1 tablespoon soy sauce, spices.
Preparation: Combine butter, soy sauce and spices and rub the chicken well with this mixture. Fold the fillets into a sleeve and bake for 30-35 minutes at 200 degrees.
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5. Chicken with potatoes in the sleeve
You can add any fresh or frozen vegetables if you wish.
You will need: 1 chicken, 2 cloves of garlic, spices, 600 g potatoes, 100 ml sour cream, 2 tbsp. olive oil.
Preparation: Slice the chicken along the breast and unfold to cook faster. Rub it with spices, and then - sour cream with garlic, and leave for an hour. Chop potatoes coarsely and mix with butter and seasonings. Put everything in a sleeve and bake for 1.5 hours at 180 degrees.
6. Chicken with vegetables in the sleeve
Delicate dietary dish without excess fat, but with a rich taste.
You will need: 600 g chicken, 3 potatoes, 1 onion, 1 carrot, 1 pepper, 1 tomato, 1 zucchini, 150 g broccoli, 150 g cauliflower, 5 tbsp. sour cream, 2 tablespoons of soy sauce, spices.
Preparation: Marinate portions of chicken in sour cream, soy sauce and spices for an hour. Put them in a sleeve, add randomly chopped vegetables, tie and mix. Bake in the oven for 50-60 minutes at 190 degrees.
7. Chicken with mushrooms in the sleeve
Mushrooms go well with herbs and herbs.
You will need: 600 g chicken, 500 g mushrooms, 2 tbsp. mayonnaise, spices, 1 bunch of herbs.
Preparation: Roll the chicken in mayonnaise and spices, and fold up the sleeve. Coarsely chop the mushrooms there, chop the herbs and mix everything. Bake in the oven for about an hour at 180 degrees.
8. Chicken in cream
We recommend taking sour cream from 20% fat.
You will need: 900 g chicken, 100 ml cream, 2 cloves of garlic, 1 onion, spices.
Preparation: Cut the chicken into portions, chop the onion coarsely, and cut the garlic into slices. Mix everything with spices, put it in a sleeve, pour in the cream and mix again. Bake an hour at 180 degrees.
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9. Chicken in tomato
The crust from tomato paste is the most beautiful and ruddy!
You will need: 800 g chicken, 150 g tomato paste, 100 g onions, spices.
Preparation: Cut the chicken into portions and cut the onion into half rings. Mix everything with tomato paste and spices, leave for half an hour and transfer to your sleeve.Bake an hour in the oven at 180 degrees.
10. Chicken with oranges in the sleeve
An exquisite dish that can be used to decorate any festive table.
You will need: 1 chicken, 1 orange, 1 apple, 2 tbsp. Provencal herbs, 1 tbsp. turmeric, 1 sprig of rosemary, 3 cloves of garlic, 2 tbsp. olive oil.
Preparation: Combine the oil with the spices and rub the chicken inside and out with the marinade. Coarsely chop the apple, orange and garlic and stuff the chicken with everyone. Place two orange circles under your skin. Wrap the bird in a sleeve with a sprig of rosemary and bake for 60-70 minutes at 200 degrees.
11. Chicken with dried fruits in the sleeve
Delightful filling will not leave anyone indifferent.
You will need: 1 chicken, 0.5 cups of bread crumbs, 2 oranges, 3 tbsp. raisins, 100 g prunes, 200 g dried apricots, 2 apples, 4 tbsp. brown sugar, 300 ml of red wine.
Preparation: Rub the chicken inside and out with spices. In a bowl, stir together the zest and pulp of one orange, the juice from the second, crackers and spices. Stuff the bird with this mixture and scrape the hole with toothpicks.
Combine dried fruits and apple wedges with sugar and wine and lightly evaporate in a frying pan. Put everything in a sleeve and bake for 60-70 minutes at 180 degrees, and cut the bag in the last 10 minutes.
12. Chicken with soy sauce in the sleeve
Spicy and spicy chicken with Asian flavors.
You will need: 1 chicken, 100 ml soy sauce, chili pepper, ginger root, garlic, spices.
Preparation: Combine soy sauce with finely chopped chili, crushed garlic, and grated ginger. Rub the chicken inside and outside with spices, and then put it in the sleeve and cover with the sauce. Leave for half an hour and bake for another hour at 180 degrees.
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13. Chicken in honey sauce
Honey mustard marinade is a safe choice for poultry.
You will need: 1 chicken, 5 cloves of garlic, 3 tablespoons each honey and granular mustard, spices.
Preparation: Combine honey, mustard, spices and grated garlic and rub the marinade on all sides of the chicken. Put it in your sleeve and bake for an hour at 180-200 degrees.
14. Chicken with beans in the sleeve
Soak the beans and boil until cooked in advance.
You will need: 1 chicken, 250 g beans, 3 carrots, 2 onions, 500 ml tomato sauce or puree.
Preparation: Divide the chicken into portions, roll in spices and lightly fry. Chop the onion, grate the carrots on a coarse grater and cook the frying. Add tomatoes and beans there, mix, and put everything in a sleeve. Bake in the oven for 40 minutes at 180 degrees.
15. Chicken with cabbage in the sleeve
It's hard to come up with a chicken recipe even easier!
You will need: 400 g chicken, 400 g cabbage, 1 carrot, 2 tbsp. tomato paste, spices, 2 cloves of garlic, 1 tsp. Sahara.
Preparation: Divide the chicken into pieces, grate the carrots and finely chop the cabbage. Put everything in a sleeve, add spices, sugar, garlic and tomato paste, and mix well. Bake the dish for about 45 minutes at 180 degrees.