Fetaxa brine cheese is a cross between the usual feta and feta cheese. It has an expressive sour taste and a rather dense, but at the same time delicate and homogeneous texture. All this makes fetaxu perfect for making salads, so catch 20 interesting recipes!
1. Salad with tomatoes and fetaxa
Healthy, delicious and the most summer salad.
You will need: 2 red tomatoes, 2 yellow tomatoes, 1 pepper, 300 g fetaxa, 1 onion, 0.5 bunch of basil, olive oil.
Preparation: Cut the tomatoes and peppers into medium cubes and the onions into thin feathers. Add the diced fetaxa, basil leaves, and drizzle with olive oil.
2. Salad with fetaxa and cucumbers
Instead of olive oil, you can use another vegetable oil for dressing.
You will need: 200 g of cucumbers, 50 g of lettuce and spinach each, 1 bunch of greens, 80 g of fetax, sesame seeds, olive oil.
Preparation: Cut the cucumbers into small cubes and chop the greens at random. Cut the fetaxa into a medium dice, sprinkle the salad with olive oil and sprinkle with sesame seeds.
3. Salad with fetax and avocado
This salad recipe is sure to appeal to fans of proper nutrition.
You will need: 1 avocado, 1 tomato, 100 g fetaxa, 1 red onion, 60 g lettuce leaves, 2 tablespoons each. lemon juice and olive oil, 1 tsp. granular mustard.
Preparation: Cut all ingredients into medium slices and season to taste. For dressing, combine butter, lemon juice and mustard, and top with fetax cubes.
4. Salad with beets and fetax
Garnish with mint or pomegranate seeds when serving.
You will need: 150 g lettuce leaves, 200 g fetaxa, 3 beets, 40 ml olive oil, 60 g granular mustard, 50 ml balsamic.
Preparation: Mix the ingredients for the dressing and let it brew. Bake the beets until tender and cut into slices or cubes. Put it on lettuce leaves, add fetax cubes and fields of dressing.
5. Salad with fetax and crab sticks
Having tried it once, you can no longer refuse!
You will need: 100 g crab sticks, 150 g fetaxa, 100 g each cucumber, tomato and pepper, lettuce, olive oil and lemon juice.
Preparation: Tear the lettuce leaves coarsely and cut the rest of the ingredients into cubes. Gently mix salad and season with olive oil and lemon juice.
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6. Salad with Chinese cabbage, tomatoes and fetaxa
Just a few ingredients and a light, fresh snack is ready.
You will need: 200 g of Chinese cabbage, 100 g of fetax, 100 g of tomatoes, 80 g of olives, olive oil.
Preparation: Chop the Chinese cabbage coarsely, cut the tomatoes into wedges and cut the olives in half. Add fetax cubes to the salad and drizzle with olive oil.
7. Salad with chicken, tomatoes and fetaxa
And to make the salad more dietary, bake the chicken in advance.
You will need: 2 tomatoes, 2 cucumbers, 100 g of fetax, 3 eggs, 200 g of chicken, 100 g of lettuce, 1 bunch of green onions, 1 bunch of parsley, olive oil.
Preparation: Cut the chicken into small pieces and fry. Boil the eggs, chop all the ingredients at random and chop the greens and green onions. Stir the salad and season with olive oil.
8. Salad with fetax and meat
We advise you to take beef or lean pork.
You will need: 300 g of meat, 200 g of fetax, 4 tomatoes, 3 cucumbers, 1 pepper, 20 olives, 1 onion, 0.5 lemon, olive oil.
Preparation: Cut the meat into small pieces and quickly fry over high heat. Chop all vegetables, finely chop the onion and cut the olives into rings. For dressing, mix olive oil with lemon juice.
9. Salad with ham and fetaxa
The salad is prepared in minutes from the simplest ingredients.
You will need: 100 g ham, 75 g lettuce leaves, 30 g arugula, 120 g cucumbers, 100 g fetaxa, 1 egg, mayonnaise, granular mustard.
Preparation: Boil an egg and cut into strips with ham and cucumbers. Chop the greens at random, add fetaxa to the salad and season with mayonnaise and mustard.
10. Salad with fetaxa and shrimps
This exquisite salad can be safely placed even on a festive table.
You will need: 3 tomatoes, 2 cucumbers, 150 g fetaxa, 200 g boiled shrimp, 1 pepper, 2 cloves of garlic, olive oil, lemon juice and herbs.
Preparation: Cut all the vegetables into cubes, add the cooked shrimps and cut the fetaxa into cubes. Combine butter, lemon juice, crushed garlic and chopped herbs to taste, and season the salad.
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11. Salad with tuna, tomatoes and fetaxa
Another five-minute recipe!
You will need: 1 tomato, 1 can of tuna, 100 g fetaxa, lettuce, 1 red onion, 1 tsp. apple cider vinegar.
Preparation: Chop the onion into feathers and marinate in vinegar and water for 15 minutes. Mash the tuna with a fork, cut the tomato and fetaxa into cubes, and place them on the lettuce leaves.
12. Salad with fetax and corn
The sourness of fetaxa goes well with the sweetness of corn.
You will need: 1 tomato, 1 can of corn, 1 pepper, 140 g fetaxa, 0.5 bunch of parsley, olive oil.
Preparation: Chop all ingredients into medium pieces and add corn and chopped herbs. Drizzle olive oil over the salad and season to taste.
13. Salad with fetaxa and green beans
Interesting contrast in colors, shapes and textures.
You will need: 300 g green beans, 200 g tomatoes, 200 g radish, 1 red onion, 200 g fetaxa, 1 bunch of cilantro, 2 tablespoons each. olive oil and wine vinegar.
Preparation: Boil the beans until tender, cut the radish into thin slices, the onion with feathers, and the tomato into slices. Add small cubes of fetax and chopped cilantro, and season the salad with the oil and vinegar.
14. Salad with cucumbers, eggs and fetaxa
A versatile and satisfying salad for every day.
You will need: 100 g fetaxa, 0.5 bunch of greens, 2 eggs, 30 ml of soy sauce, 120 g cucumbers, yogurt.
Preparation: Cut the cucumbers into cubes, finely chop the herbs and add the fetax. Boil the eggs and cut into thin slices. For an original dressing, mix yogurt with soy sauce.
15. Salad with fetax and beans
It will especially appeal to those who follow the protein in the diet.
You will need: 200 g red beans, 1 bunch of lettuce leaves, 1 onion, 200 g fetaxa, olive oil, lemon juice.
Preparation: Soak and boil the beans in advance until tender, and then let them cool. Cut the onion into rings and pour boiling water over for 5 minutes. Chop fetaxa, put everything on lettuce leaves and fields with butter and lemon juice.
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16. Salad with fetaxa and broccoli
Low-calorie salads are delicious too!
You will need: 500 g broccoli, 150 g fetaxa, 250 g tomatoes, 50 ml olive oil, 40 ml vinegar, 1 tsp each. honey and mustard, 1 clove of garlic, sesame seeds.
Preparation: Mix all the ingredients for the dressing, and squeeze the garlic into it. Cook the broccoli until tender, add the chopped tomato and fetaxa, add the dressing and sprinkle the sesame seeds on the salad.
17. Salad with fetaxa and fruits
Almost a dessert option!
You will need: 150 ml of yogurt, 2 kiwi, 2 apples, 200 g of melon, 2 stalks of celery, 100 g of grapes, 2 tablespoons each. honey and lemon juice, 100 g fetaxa.
Preparation: Cut melon into cubes, kiwi into slices, celery into slices, apples into wedges and grapes into halves. Add fetax and fields salad with a dressing of yogurt, honey and lemon juice.
18. Salad with fetaxa and mushrooms
This recipe comes in handy if you need a more nutritious salad.
You will need: 1 bunch of lettuce leaves, 1 bunch of arugula, 100 g of cherry tomatoes, 100 g of fetaxa, 20 g of mushrooms, 2 tbsp. soy sauce.
Preparation: Chop mushrooms and casseroles coarsely or fry until the liquid evaporates. Cut the cherry in half and cut the fetaxa into cubes. Add greens and soy sauce to the salad.
19. Salad with spinach, olives and fetaxa
More greenery will decorate any salad.
You will need: 300 g spinach, 1 red onion, 150 g fetaxa, 50 g olives, spices, lemon juice, olive oil.
Preparation: Chop the red onion finely and sauté until soft. Sprinkle it with lemon juice and place on the spinach leaves. Put the cubes of fetax and halves of olives there, and fields with oil.
20. Salad with fetaxa and olives
A basic snack for all occasions!
You will need: 100 g fetaxa, 100 g olives, 160 g olives, 1 lemon, 2 tbsp. olive oil, spices and herbs.
Preparation: Finely chop fetaxa, olives and olives, and add chopped herbs to the same. Sprinkle the salad with lemon juice and oil, season and sprinkle with zest.