Today we want to share with you interesting recipes for cabbage dishes. As soon as her skillful mistresses do not cook! Everything is here: from stewed vegetables and casseroles to cabbage patties and soups. Choose and enjoy!
1. Stewed cabbage
Let's start with a win-win recipe for stewed cabbage that always turns out to be perfect.
You will need: 500 g cabbage, 1 onion, 0.5 tbsp each. vinegar, sugar and flour, 1 tbsp. tomato paste or mashed potatoes, 0.5 cups of water, 2 tbsp. vegetable oil.
Preparation: Chop the cabbage and stew in oil and water for 20 minutes, covered. Fry the onions separately and add them to the cabbage. Finally, add the tomatoes, vinegar, sugar and spices, and the carcasses until tender. Fry the flour in oil, mix with cabbage and warm it up a little.
2. Cabbage soup
The easiest and fastest recipe with fresh cabbage!
You will need: 500 g of meat, 1 onion, 500 g of cabbage, 100 g of roots (parsley or celery), 200 g of carrots.
Preparation: Boil the broth for 2 hours, remove the meat from it and strain. Fry chopped onion with roots, and at the end, a little bit of carrots with them. Put the roast in the broth, return the chopped meat and add the cabbage. Cook everything together for 30-40 minutes, seasoning with spices 10 minutes before the end.
3. Cabbage cutlets
They can be fried, baked in the oven for about 20 minutes, or even frozen for later.
You will need: 700 g cabbage, 2 eggs, 2 onions, 4 tablespoons. semolina, 1 bunch of herbs, spices, 2 tbsp. butter.
Preparation: Fry chopped onions in butter until golden brown. Chop the cabbage, cover it with water and cook until half cooked. Squeeze it out to get rid of moisture and add all the other ingredients. Stir the minced cabbage, leave for 10-15 minutes and shape into patties.
4. Simple cabbage soup
This is an easy and delicious vegetable soup that can be used during fasting and on a diet!
You will need: 500 g cabbage, 3 potatoes, 2 liters of water, 2 tomatoes, 1 onion, 1 carrot, 2 tbsp. butter, herbs.
Preparation: Make a classic onion and garlic fry in butter. Boil water and add potatoes to it. After 5 minutes - cabbage, and after 10 - frying and spices to taste. Boil the soup for another 10-15 minutes, and add the chopped herbs and tomatoes. In 7 minutes it will be ready!
5. Cabbage with shrimps
An interesting and sophisticated recipe for real gourmets.
You will need: 1 head of cabbage, 100 ml of rice vinegar, 4 tsp. brown sugar, 1 bunch of cilantro, 500 g shrimp, 2 tbsp. soy sauce, 1 onion, garlic, 50 g of ginger, spices.
Preparation: Fry the onion with ginger, and add coarsely chopped cabbage to them. Stew until soft and pour in the soy sauce with garlic and spices. After another 5-7 minutes, add sugar and rice vinegar, and then shrimp. Stir and fry until the shrimp is tender. Top with chopped cilantro.
12 original recipes for cauliflower in batter
6. Casserole with cabbage and minced meat
These are a kind of lazy cabbage rolls that take several times less time.
You will need: 600 g minced meat, 1 glass of rice, 1 kg of cabbage, 1 l of tomatoes in their own juice, 1 onion, spices, garlic.
Preparation: Chop and fry the onion and garlic and boil the chopped cabbage in boiling water for 5 minutes. Fry the minced meat, add the onion, half the tomatoes and rice. Pour in a glass of water, season, bring everything to a boil and simmer for 15 minutes under a lid over low heat. Put a third of the cabbage, meat, again cabbage, meat and cabbage in a mold. Pour over the remaining spiced tomatoes and bake for an hour under foil at 170 degrees.
7. Stewed cabbage with beets
The dish is equally delicious hot or as a cold snack.
You will need: 1 onion, half a head of cabbage, 1-2 beets, 1 carrot, garlic, spices, 2 tbsp. tomato paste.
Preparation: Boil the beets and grate them on a coarse grater along with raw carrots. Cut the onion into half rings and chop the cabbage.First, fry the onions with carrots, and then add cabbage to them and simmer for 15 minutes under the lid. Finally, add the beets, tomato paste and spices and simmer for another 5 minutes.
8. Cabbage soup with beans and celery
Any broth or just plain water will work for the recipe.
You will need: 2 carrots, 2 stalks of celery, 2 stalks of leeks, 200 g of tomatoes, 2 liters of water, 2 potatoes, garlic, half a head of cabbage, 2 cups of boiled or canned beans, spices.
Preparation: Chop all vegetables at random and sauté the leeks, celery, carrots and garlic for 5 minutes. Add tomatoes, cabbage, potatoes and beans, add water and season the soup. Boil it over medium heat for about half an hour.
9. Potato pancakes with cabbage
And if your soul asks for experiments, then you can take sauerkraut!
You will need: 100 g potatoes, 500 g cabbage, 1 egg, 60 ml milk, 70 g flour, 30 g onions, butter and vegetable oil.
Preparation: Chop the cabbage finely and boil it lightly if you take it fresh. Add grated potatoes to it and squeeze the vegetables from excess liquid. Then add all the other ingredients, stir and fry the potato pancakes in a mixture of oils.
10. Cabbage casserole with cheese
A simple but delicious cabbage dish for a family feast.
You will need: 200 g cabbage, 400 ml milk, 150 g bacon, 6 eggs, herbs, 200 g bread crumbs, 200 g cheese, spices.
Preparation: Slice and lightly fry the bacon and add the chopped cabbage to it. Beat eggs with milk, spices, breadcrumbs and half the cheese. Toss them with kale and chopped herbs. Pour the mixture into a mold and cover with the remaining cheese. Bake for half an hour at 180 degrees.
Pumpkin dishes: 20 of the best recipes
11. Soup with fried cabbage and minced meat
An original Czech recipe when you want variety.
You will need: 200 g of cabbage, 2 l of water, 2 onions, 1 carrot, 500 g of minced meat, 5 potatoes, 1 pepper, 200 ml of tomato juice, spices.
Preparation: Chop the onion and fry it with minced meat and spices, breaking the lumps. Chop the cabbage finely and fry it separately for 5 minutes over low heat. Add tomato juice and stew for another 5 minutes. Finely chop the rest of the vegetables, put all the ingredients in one saucepan, cover with water and cook until the potatoes are tender.
12. Cabbage cutlets with oatmeal
Especially for those who follow the figure and adhere to proper nutrition!
You will need: 400 g cabbage, 100 ml milk, 3 tbsp. oatmeal, 2 eggs, 2 tbsp. butter.
Preparation: Finely chop the cabbage and stew in butter and water for 15 minutes. Add cereal and spices with milk, stir and simmer for another 10 minutes. When the mixture has cooled, beat in the eggs, put in muffin tins and bake for half an hour at 200 degrees.
13. Lahanorizo with cabbage
The simplest Greek dish is cabbage with round rice and tomato juice.
You will need: 600 g cabbage, 1 onion, 2 carrots, 100 ml tomato juice, 100 g rice, 100 ml olive oil, herbs and spices, green onions.
Preparation: Chop the onions and carrots coarsely and fry them with green onions. Add chopped cabbage there and continue to fry over high heat, stirring occasionally. Pour in tomato juice with spices, reduce heat to low and add rice and water in a 1: 2 ratio. Cover and carcass all together until the rice is cooked, and then sprinkle with herbs.
14. Quick Puff Pastry Cabbage Pie
An express recipe from ready-made dough if guests suddenly appear or want pies!
You will need: 2 packs of puff pastry, 1 head of cabbage, 7 eggs, 130 g butter, spices.
Preparation: Chop the cabbage as small as possible, sprinkle with salt, mash well and leave for 15 minutes. Boil 6 eggs and chop finely. Squeeze cabbage from juice, mix with eggs and melted butter. Put half of the dough on a baking sheet, spread the filling on top and cover with the second layer. Brush with beaten egg and bake for 40 minutes at 180 degrees.
15. Casserole with cabbage and potatoes
Another convenient everyday recipe for both fresh and sauerkraut.
You will need: 200 g cabbage, 3 potatoes, 1 onion, 2 eggs, spices, 2 tbsp.butter.
Preparation: Finely chop the onion and fry in butter, and after a couple of minutes add cabbage and stew to it. Grate potatoes on a coarse grater, mix everything with eggs, put in a baking dish and bake for 30 minutes at 180 degrees.
Turkey dishes: 20 of the most delicious recipes
16. Jellied Cabbage Pie
A quick pie that is prepared literally from improvised ingredients.
You will need: 500 g cabbage, 3 eggs, 5 tbsp. sour cream, 3 tbsp. mayonnaise, 6 tablespoons flour, 2 tsp. baking powder, sesame seeds and herbs.
Preparation: Chop cabbage finely, mash, season and mix with chopped herbs. Beat the eggs, add the rest of the ingredients and stir the batter. Put the cabbage in a mold, cover with dough, sprinkle with sesame seeds and bake for half an hour at 180 degrees.
17. Cabbage casserole with mushrooms
It only takes about half an hour to cook!
You will need: 1 kg of cabbage, 1 onion, 300 g of mushrooms, 300 ml of sour cream, 1 tbsp. flour, 3 tbsp. vegetable oil, spices.
Preparation: Coarsely chop the cabbage and boil in boiling water for 8-10 minutes. During this time, chop and lightly fry the mushrooms with onions, spices and flour. Put cabbage in a mold, and mushrooms on it, pour sour cream, and if desired, add grated cheese. Bake for 15-20 minutes in the oven at 180-200 degrees.
18. Cabbage with prunes
You can also add a handful of dried apricots or raisins here.
You will need: 1 head of cabbage, 1 onion, 160 g of prunes, 1 carrot, 2 tbsp. tomato paste, 1 tbsp. sugar, spices.
Preparation: Finely chop the cabbage, grate the carrots and fry them for 4-5 minutes. Add coarsely chopped onions and stew over medium heat. Soak prunes for 10 minutes, cut into quarters and place in skillet. Season the cabbage, add the tomato paste with sugar and continue simmering for another 15 minutes.
19. Casserole with cabbage and cottage cheese
A very healthy and easy recipe for cabbage dishes, which will come in handy even for breakfast!
You will need: 450 g cabbage, 400 g cottage cheese, 4 eggs, spices and herbs, 30 g butter.
Preparation: Chop the cabbage and stew it for 7-10 minutes in butter with spices. Boil one egg, cut and mix with cabbage, and whip the rest with a blender with cottage cheese and herbs. Put the cabbage layer in the mold, and on top - the curd mass. Bake for 45 minutes at 180 degrees.
20. Cabbage with buckwheat and pepper
Serve it as a side dish or as a stand-alone dish.
You will need: 500 g cabbage, 2 peppers, 1.5 cups buckwheat, 1 carrot, 1 onion, 1 tbsp. tomato paste, spices.
Preparation: Fry the carrots and onions, add the peppers, cut into strips, and a little stew. Add chopped cabbage there and simmer for another 3 minutes. Add tomato paste, add buckwheat and pour boiling water 3-4 cm above its level. Bring to a boil, reduce heat and covered with mascara for half an hour.