If there is even a little chicken in the fridge, you will definitely not be lost without a hearty and tasty dish. When the fillet is tired, and there is no desire to waste time on legs or wings, then minced meat is used. And how many interesting things you can make of it! We are sharing 20 delicious recipes for what to cook with minced chicken!
1. Minced chicken chops with oatmeal
You can't surprise anyone with ordinary cutlets, so we found a more interesting recipe!
You will need: 500 g minced chicken, 40 g oatmeal, 60 ml milk, 1 onion, 1 egg, 80 ml milk, salt, basil, butter.
Preparation: Pour a little milk over the flakes for half an hour to make them swell. Combine them with minced meat, chopped onion, egg and the rest of the ingredients. Form the patties and bake in the oven at 180 degrees for half an hour.
2. Steamed minced chicken cutlets
A simple and very tasty recipe for dietary chicken cutlets - you will lick your fingers!
You will need: 500 g minced chicken, 1 onion, 100 ml milk, 1 egg, salt, 2 slices of white bread.
Preparation: Soak the bread in milk, chop the onion and mix it all with minced meat, egg and spices. Form patties and cook them in a double boiler, multicooker, or just steam on a special pan stand.
3. Minced chicken cutlets with cottage cheese
A quick recipe if you want to cook something unusual with minced chicken!
You will need: 500 g minced chicken, 200 g cottage cheese, 50 g bread crumbs, 1 egg, spices and herbs.
Preparation: Chop the greens, mash well or grind the cottage cheese through a sieve and mix all the ingredients with the minced meat. Form cutlets, roll a little in breadcrumbs and bake in the oven at 180 degrees for 45 minutes.
4. Minced chicken cutlets without eggs
Do you think that cutlets will disintegrate without an egg? Try this recipe!
You will need: 500 g minced chicken, 90 g bread, 2 tbsp. butter, 150 ml of milk, broth, salt.
Preparation: Soak the bread in milk and mix it with minced meat, butter and spices until smooth. Form patties with wet hands and boil them in salted broth.
5. Minced chicken meatballs in milk sauce
Another classic recipe that got a new lease on life and a new reading.
You will need: 750 g of minced chicken, 500 ml of milk, 15 g of flour, 100 g of processed cheese, 1 onion, 1 clove of garlic, 80 g of a loaf, 25 g of butter and vegetable oil, 150 ml of water, spices.
Preparation: Mix the minced meat, chopped onion, garlic and soaked loaf into a homogeneous mass. Heat both oils in a frying pan, fry the flour, pour in the milk and stir. Add grated melted cheese there and stew under the lid until melted. Form small meatballs and carcasses in sauce for about 15 minutes.
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6. Fritters from minced chicken
This recipe differs from ordinary cutlets in that the pancakes are even softer.
You will need: 500 g minced chicken, 100 ml heavy cream, 1 egg, 20 g flour, 80 g onions, 2 cloves of garlic, spices.
Preparation: Chop the garlic and onion and combine all the ingredients into a homogeneous mince. Vary the amount of cream and flour so that the consistency of the mixture resembles pancake dough. Fry minced chicken pancakes and stew a little together under a lid over low heat.
7. Balls of minced chicken with cheese
A simple recipe and a little time is all it takes to make a delicious hot minced chicken appetizer!
You will need: 500 g of minced chicken, a glass of grated cheese, 100 g of soft cheese, 1 egg, 1 bell pepper, 2 onions, 2 cloves of garlic, spices and herbs.
Preparation: Combine the minced meat, chopped onion, pepper, garlic, spices and half of the finely grated cheese with the egg. Put the minced meat in the molds, form the holes and put a piece of soft cheese in each. Cover the top with minced meat and put in the oven at 200 degrees for 15 minutes.Sprinkle the rest of the grated cheese on top and bake for another 15 minutes.
8. Chicken mince in tomato
The recipe for delicious minced chicken tomato sauce will definitely win the hearts of your loved ones!
You will need: 500 g of minced chicken, 1 onion, 1 carrot, 1 bell pepper, 1 glass of sour cream and tomato juice, 25 g each of butter and vegetable oil, spices.
Preparation: Fry the minced chicken in a mixture of two oils, stirring constantly. Add finely chopped vegetables and fry for another 15 minutes, then pour in sour cream, reduce heat and leave under the lid. After another 15 minutes, add tomato juice and spices, boil and simmer for 5 minutes.
9. Brizol from minced chicken
Make a delicate omelet stuffed with minced chicken and crispy cucumber!
You will need: 400 g minced chicken, 6 eggs, 6 tbsp. milk, 1 tbsp. mayonnaise, 1 pickled cucumber, spices.
Preparation: Beat eggs with milk and spices with a whisk and fry 6 identical pancakes on both sides. Place the minced chicken on each pancake, lightly brush with mayonnaise and sprinkle with chopped pickles. Roll up the rolls and put them in the oven at 200 degrees for half an hour.
10. Lazy stuffed cabbage rolls with minced chicken
To make the dish look even more beautiful, cook it in layers!
You will need: 500 g minced chicken, 400 g cabbage, 150 g rice, 2 carrots, 1 onion, 2 cloves of garlic, 2 tbsp. sour cream, 1 tbsp. tomato paste, spices.
Preparation: Chop the cabbage finely and remember it by hand with salt. Mix the minced meat with boiled rice, garlic and spices. Quickly fry the chopped onions and carrots, add the tomato and sour cream to them and simmer the sauce for 5 minutes. Put cabbage, minced meat and sauce in layers in a mold, and put in the oven 180 degrees for 35 minutes.
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11. Minced Chicken Pie with Hawaiian Mix
Hawaiian blend has been in use so long ago that you can make anything from it.
You will need: 800 g minced chicken, 400 g frozen Hawaiian mixture, 50 g oatmeal, 100 ml milk, 4 cloves of garlic, 2 eggs, 150 g cheese, 1 tbsp. sour cream, spices and herbs.
Preparation: Pour half the milk over the cereal and let sit for 15 minutes, until the garlic is chopped. Combine the minced chicken, garlic, oatmeal and one egg, place the mixture on the bottom of the mold and form the sides.
Mix the Hawaiian mixture with fresh herbs and spices, place on top and cook in the oven for 45 minutes. Sprinkle grated cheese on the cake 15 minutes before the end to brown.
12. Casserole with minced chicken and pine nuts
An unusual recipe - something between a casserole, pie and chicken bread!
You will need: 750 g minced chicken, 150 g pine nuts, 370 g bread crumbs, 70 g greens, 1 tbsp. olive oil, 1 egg, 1 onion, 2 cloves of garlic.
Preparation: Fry pine nuts with chopped onions and garlic for about 8 minutes, and during this time finely chop the herbs. Mix all the ingredients together and place in a greased dish. Bake for 40 minutes in the oven at 180 degrees, and then just let stand for another 10-15 minutes.
13. Minced Chicken Muffins
Outwardly, the muffins according to this recipe are so similar to dessert that no one will guess about the minced chicken!
You will need: 500 g of minced chicken, 100 ml of milk, 2 eggs, herbs, spices, 150 g of cheese, 100 g of sour cream.
Preparation: Mix the minced meat with one egg, milk, some spices and herbs and place in muffin tins. For the filling, mix sour cream, grated cheese, a second egg and the rest of the spices with herbs. Cover the filling with minced meat and bake for 40 minutes in the oven at 180 degrees.
14. Jellied pie in pita bread with minced chicken
In fact, this amazing recipe is so simple!
You will need: 400 g minced chicken, 2 thin pita bread, 2 onions, herbs, spices, salt, 2 eggs, 2 tablespoons each. ketchup, mayonnaise and sour cream, 100 g of cheese.
Preparation: Mix the minced meat with spices, chopped onions and herbs, put it on a pita bread sheet and leave for 15 minutes. Roll the minced pita bread into rolls and place in a baking dish.
Prepare a filling of ketchup, mayonnaise, sour cream and spices with eggs and pour the rolls so that the liquid is slightly higher.Bake the pie in the oven for half an hour, sprinkle with cheese and cook for another 10 minutes.
15. Minced chicken legs
This recipe can be used to prepare a very convenient and interesting appetizer for guests!
You will need: 500 g minced chicken, 250 g flour, three quarters of a glass of kefir, 0.5 tsp. soda, salt.
Preparation: Knead a soft dough of kefir, soda and flour, roll out very thinly and cut into strips 2-3 cm wide. From the minced meat, form cutlets on a skewer in the form of a chicken drumstick and wrap each with a ribbon of dough. Fry the workpieces in a large amount of oil, as in deep fat.
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16. Kupaty from minced chicken
Kupaty is a recipe for Georgian sausages, which can then be baked or fried.
You will need: 800 g of minced chicken, 500 ml of beer, 50 ml of vinegar, curry, herbs, pepper.
Preparation: Wrap the spiced minced meat in the gut or wrapping to form the sausages. Punch a few small holes in the casing and marinate the sausages in the beer with vinegar, herbs and spices. After that, kupaty can be fried at home or even over a fire.
17. Minced chicken roll with cauliflower
The perfect recipe for a healthy and dietary dish in the oven.
You will need: 900 g minced chicken, 150 g cauliflower, 150 g zucchini, 50 ml cream, 2 cloves of garlic, 3 tbsp. bread crumbs, 1 tablespoon granular mustard, salt and spices.
Preparation: Put the cabbage in boiling water for 3 minutes, cool and chop. Chop the garlic, dice the courgette and mix all the ingredients with the minced meat. Put the mixture on foil, wrap in a long roll and bake in the oven at 200 degrees for 40 minutes.
18. Zrazy from minced chicken
The recipe may seem complicated, but in fact, even beginners can make such zrazy from minced chicken!
You will need: 1 kg of minced chicken, 6 eggs, 1 onion, 2 cloves of garlic, 150 ml of milk, 2 slices of white bread, 30 g of cheese, 25 g of butter, 3 tbsp. vegetable oil, spices, herbs, bread crumbs.
Preparation: Soak the bread in milk, boil 5 hard-boiled eggs, and mix the minced meat with chopped garlic and spices. Add bread, the last egg to the minced meat, beat and let it stand, but for now, finely chop the boiled eggs, fresh herbs, onions and grated cheese for the filling. Form zrazy with wet hands, pinch with filling and fry.
19. Ground chicken terrine
A dietary and very tasty minced chicken recipe that came to us from France.
You will need: 750 g minced chicken, 100 g broccoli, 80 g tomato, 1 egg, 50 ml heavy cream, 50 g cheese, spices.
Preparation: Mash the minced meat, finely grate the cheese, chop the vegetables, and in a separate bowl, combine the cream with the egg. Combine vegetables with minced chicken, cream and cheese, put the mixture in a mold, wrap in foil and put in the oven for an hour. For a golden brown, remove the foil after 45 minutes, and be sure to chill the terrine before serving.
20. Stuffed minced chicken nests
Prepare bigger nests for the main course or smaller ones for a snack!
You will need: 500 g minced chicken, 2 tablespoons flour, salt, pepper, herbs, paprika, 100 g mozzarella, 100 g cherry tomatoes, 2 cloves of garlic, 20 g basil.
Preparation: Mix the minced meat with salt and spices, divide it into pieces, shape into balls, roll them in flour and make nests. Place cherry tomatoes, a couple of mozzarella slices and chopped basil with garlic in each basket. Sprinkle with herbs on top and bake in the oven at 180 degrees for 45 minutes.