Minced meat is not only cutlets, but also a dozen other interesting dishes. And the variations of cutlets are actually much more than immediately comes to mind. Here are 20 quick and delicious recipes for minced pork!
1. Stuffed peppers
A beautiful homemade meal is always a win-win!
You will need: 4 sweet peppers, 500 g minced pork, 200 g of rice, 1 liter of tomato juice, 1 carrot, 300 g of sour cream, 70 g of sugar, spices.
Preparation: Mix the boiled rice with the minced meat and fill the peeled peppers. Cover each pepper with a cut lid and place in a saucepan on a layer of grated carrots. Pour everything on top with tomato juice and carcasses for about an hour. Add spices to taste in the middle, and sour cream and sugar at the end.
2. Eggplant with minced pork
Add more spices for a flavorful snack.
You will need: 300 g minced pork, 2 eggplants, 100 g white bread, 1 onion, 1 egg, 3 cloves of garlic, 10 ml vinegar, cheese, 350 g tomatoes, butter, flour.
Preparation: Add bread, garlic, onion, vinegar and an egg to the minced meat and form into oblong cutlets. Put them in the oven at 180 degrees for 15 minutes. Cut the eggplants into slices lengthwise and soak them in salt water for half an hour.
Dip each plate in flour, fry in butter and wrap meatballs in them. Put the appetizer in a mold, cover with grated tomatoes, cheese and spices, and bake for another 15 minutes.
3. Casserole with minced pork and beans
A delicious dish of simple products that you definitely have in your fridge!
You will need: 500 g minced pork, 100 g rice, 400 g green beans, 1 onion, 3 cloves of garlic, a bunch of herbs, 1 egg, 300 g 20% sour cream, spices, 2 tomatoes, 100 g cheese, bread crumbs.
Preparation: Fry the minced meat with onions, garlic and spices, and cook the beans a little until soft. Add the egg, boiled rice, 100 g sour cream and chopped greens to the minced meat.
Grease the mold with butter and sprinkle with croutons, and then lay out the minced meat and beans in layers. Bake for 30 minutes at 180 degrees, put tomato slices on top, sprinkle with cheese and put in the oven for another 15 minutes.
4. Pears with minced pork
Quite unexpected, but very interesting recipe, what else can you make from minced pork!
You will need: 3 pears, 300 g minced pork, 1 onion, 50 g cheese, 2 cherry tomatoes, spices.
Preparation: Mix the minced meat with onions and spices and fill the cleaned boats from the pear halves with it. Put them in the oven at 180 degrees for 20 minutes. Place a slice of cherry on top, sprinkle with cheese and bake for another 10 minutes.
5. Minced pork meatballs with rice
Substitute bulgur for rice or add some different vegetables if desired.
You will need: 500 g minced pork, 200 g rice, 1 onion, 1 egg, 1 carrot, 1 tomato, spices, 200 g sour cream.
Preparation: Boil the rice, chop the onion into small cubes and grate the carrots on a fine grater. Add all this to the minced meat, and also the egg, salt and spices. Form the meatballs, place in a deep skillet with a fraction of water and cook for 20 minutes. Mix the peeled grated tomato with sour cream, add meatballs and carcasses for another 20 minutes.
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6. Minced pork kebab
A quick and easy recipe for a lazy weekend!
You will need: 1 kg minced pork, 2 onions, 2 cloves of garlic, 1 egg, 1 tbsp. olive oil, 1 tsp. salt, 0.5 tsp each. oregano, pepper and cumin.
Preparation: Combine minced meat with chopped onion, garlic, egg and spices. Divide it into about 10 pieces, shape into kebabs and place on a greased baking sheet. Bake in the oven at 180 degrees until a nice golden brown.
7. Pancakes bolognese with minced pork
A great option for meat filling for pancakes!
You will need: 250 flour, 2 eggs, 600 ml of milk, 600 g of minced pork, 2 onions, 150 g of mushrooms, 400 g of twisted tomatoes, spices.
Preparation: Knead the milk, egg and flour dough and add salt and sugar to taste.Fry the pancakes and leave them to lie down for a while. Fry minced meat with onions and mushrooms, add tomatoes with spices and stew until tender. Wrap the pancakes, sprinkle with cheese if desired, and place in the oven for 15 minutes.
8. Keftedes in Greek
These are small Greek cutlets with apple and mint.
You will need: 700 g minced pork, 200 g white bread, 125 ml milk, 1 bunch of parsley, half a bunch of mint, 2 eggs, 1 apple, 1 onion.
Preparation: Soak the bread in milk, chop the herbs, and peel and grate the apple and onion. Mix all the ingredients, add eggs and spices and beat the minced meat well on the table. Form small patties no larger than plums and sauté in olive oil.
9. Zrazy with minced pork
You can also make another filling - for example, from vegetables.
You will need: 0.5 cups flour, 1/3 cup milk, 1 tbsp. butter, 2 eggs, 50 g cheese, 300 g minced pork, 1 slice of white bread, spices, herbs.
Preparation: Add spices and soaked bread to the minced meat. Boil 1 egg, grate it and mix with grated cheese, butter and herbs. Lay out 1 tbsp. minced meat, 1 tsp. fillings, and form zrazy. Dip each in a batter of 1 egg, milk and flour, and fry.
10. Scotch minced eggs
A very interesting national recipe with minced pork to surprise guests and households.
You will need: 8 eggs, 1 kg minced pork, 4 tablespoons. flour, 225 g bread crumbs, 150 ml butter, spices.
Preparation: Boil and peel 6 eggs. Divide the minced meat into 6 pieces, shape into tortillas and put an egg inside each. Whip the remaining 2 and dip the cutlets in them. Roll each in flour and spices, then in breadcrumbs, and refrigerate for 10 minutes. Fry them in a large amount of oil, as in deep fat, until a beautiful crust.
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11. Stuffed champignons
For this recipe, take larger mushrooms with whole large caps.
You will need: 500 g champignons, 200 g minced pork, half an onion, cheese, mayonnaise.
Preparation: Separate the mushroom legs, clean the caps inside, salt and pepper. Add fried onions and chopped legs to the minced pork, fill the caps. Spread mayonnaise on top, sprinkle with grated cheese and bake in the oven for half an hour at 180 degrees.
12. Snack of minced pork and cheese
Equally good for every day or a festive table!
You will need: 500 g minced pork, 2 wafer cakes, 5 eggs, 200 g cheese, 1 bunch of dill, 1 tsp. a mixture of herbs, a pinch of salt, dry garlic and pepper.
Preparation: Add one egg, spices, grate cheese and dill to the minced pork. Put the minced meat on half of the waffle crust, and cheese and herbs on the second. Let them stand for 10 minutes, roll them up, wrap them in plastic and put them in the freezer for 2 hours. Cut each roll into thin slices, dip the slices in beaten eggs and fry.
13. Lazy lavash lasagna
You don't even have to waste time making dough.
You will need: 300 g minced pork, thin Armenian lavash, 1 onion, 1 tomato, 0.5 cups of milk, 1 tbsp. flour, salt, herbs, cheese.
Preparation: Lightly fry the minced pork with spices, put it on a plate, and in the same pan fry the chopped onion with tomato and herbs. Place the milk and flour, bring to a boil and boil slightly to thicken the sauce. Lay out pita bread, minced meat, pita bread, vegetables, lavash in layers, pour milk on top, sprinkle with grated cheese and bake for half an hour at 180 degrees.
14. Casserole with potatoes and minced pork
A quick and very satisfying variation of a shepherd's or country pie.
You will need: 2 carrots, a handful of frozen peas, 1 onion, 300 g of minced pork, 1 eggplant, milk, herbs, 7 potatoes, 2 tomatoes, 50 g of cheese, butter, 1 pepper, 3 cloves of garlic, 1 egg, spices.
Preparation: Boil the potatoes, and during this time, finely chop all the vegetables, mix them with minced meat and spices, and fry for 5 minutes. Mash mashed potatoes, add an egg, hot milk and 30 g butter, mash. Put the minced meat with vegetables in a mold, mashed potatoes on top, then cheese, and bake for 10 minutes at 180 degrees.
15. Zucchini pasties with minced pork
Another original and delicious dish that can be prepared from minced pork!
You will need: 500 g zucchini, 1 onion, 350 milk, 2 eggs, spices, herbs, 250 g flour, 200 g minced pork, butter.
Preparation: Grate zucchini and onions, add spices, herbs, flour, salt, eggs and 70 ml of vegetable oil to them. Fry the minced meat separately until half cooked. Pour a portion of the dough into the pan, and when it grasps slightly, put the filling in half, cover with a free edge, press and fry until golden.
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16. Minced pork kyufta
This Armenian dish is remarkable for its abundance of spices and aromas.
You will need: 500 g minced pork, 1 shallots, 3 garlic cloves, 1 piece of fresh ginger, 4 tablespoons. sweet chili sauce, 1 tbsp. corn flour, 2 tablespoons each mint, cilantro, chives, fish sauce and brown sugar.
Preparation: Finely chop the shallots and garlic, grate the ginger and chop the herbs and chives. Mix the minced meat with this, add the fish sauce and form into small balls. Put the balls in the refrigerator for 15 minutes, dip in corn flour, put in a frying pan, pour over the sauce with sugar and fry until caramelized.
17. Potato pancakes with minced pork
A hearty and easy homemade recipe to feed the whole family deliciously.
You will need: 300 g minced pork, 600 g potatoes, 2 eggs, 2 cloves of garlic, 1 onion, spices.
Preparation: Grate potatoes, add minced meat, eggs, spices, crushed garlic and chopped onions. Fry like ordinary potato pancakes, and then put them all back in the pan without oil, share 3 tablespoons. water and simmer under the lid for another 7 minutes.
18. Cabbage casserole with minced pork and mushrooms
A new alternative to boring lazy cabbage rolls.
You will need: 800 g cabbage, 2 glasses of water, 125 g rice, 200 g minced pork, 100 g mushrooms, 1 onion, 100 g cheese, 2 tsp. tomato paste, 2 tablespoons semolina, 1 tsp. flour, 2 eggs.
Preparation: Thinly chop the cabbage and stew with water and tomato paste until half cooked. Add rice and continue to simmer, and when it's done add semolina and spices. Separately fry the minced meat with onions and mushrooms.
Stir the cooled cabbage with the beaten egg and put half in a mold. Then - a layer of minced meat, the rest of the cabbage and grated cheese. Bake for half an hour at 180-200 degrees.
19. Minced pork polpets in tomato sauce
Small Italian meatballs go wonderfully with any side dish.
You will need: 600 g minced pork, 5 eggs, 3 tbsp. bread crumbs, 2 tablespoons dry basil, 2 red peppers, 500 ml of tomatoes in their own juice, chili flakes.
Preparation: Beat the peppers and tomatoes with a blender into a homogeneous mass and put on fire. Beat the eggs separately until foamy, add minced meat, spices and crackers to them. Shape meatballs with walnuts, put in sauce and carcasses for 40 minutes over low heat, and then leave to brew for another half hour under the lid.
20. Hearty minced pork soup
Delicious soup that's easy to make in just half an hour!
You will need: 200 g minced pork, 1 l of water, 1 onion, 100 g of mushrooms, 100 g of processed cheese, spices, 2 potatoes.
Preparation: Fry the minced meat with onions, mushrooms and spices for 5 minutes. Grate potatoes on a coarse grater and add everything together in boiling water. Boil for 10 minutes, add melted cheese and cook until completely melted.