If you don't want to run to the store for bread, then be sure to cook kefir cakes in a pan. This is a win-win test that always works. We share 20 simple and delicious recipes!
1. Lush cakes on kefir
Cook the tortillas over medium heat so they rise well.
You will need: 200 ml of kefir, 500 g of flour, 1 tsp. baking powder, a pinch of baking soda, 0.5 tsp. sugar, 15 g of salt, 50 ml of vegetable oil.
Preparation: Mix flour with baking powder, add warmed kefir soda, salt and sugar. Knead the dough, leave under cling film for 15 minutes. Roll out the tortillas and fry until golden brown on both sides.
2. Kefir cakes with egg
Another easy option for fluffy tortillas!
You will need: 1 glass of kefir, 1 egg, 0.5 tsp. soda, 0.5 kg of flour, sugar, salt, vegetable oil for frying.
Preparation: Heat the kefir, add soda, sugar, salt and a lightly beaten egg. Add flour and knead the dough. Shape into tortillas and fry for 5 minutes on each side.
3. Tortillas on kefir with mustard
Tortillas can also be fried in a dry pan.
You will need: 180 ml of kefir, 450 g of flour, 1 tsp. mustard powder, 0.5 tsp. soda, a pinch of sugar, salt, 50 ml of vegetable oil.
Preparation: Add soda, salt, sugar, flour and mustard powder to warm kefir. Knead a plastic dough and cover with a towel for 10 minutes. Roll the tortillas around the diameter of the pan and fry.
4. Fried tortillas on kefir with butter
The dough is softer with butter.
You will need: 150 ml of kefir, a pinch of soda, 0.5 tsp. sugar, 10 g salt, 350 g flour, 50 g butter, 4 tablespoons. vegetable oil.
Preparation: Mix warm kefir with baking soda, salt and sugar. Add flour, melted butter and soft dough. Roll out the tortillas to the desired size and fry on each side.
5. Cakes made from wheat and rice flour in a pan
Pre-mix the two types of flour until smooth.
You will need: 1 glass of warm kefir, 0.5 tsp. soda, 150 g rice flour, 200 g wheat flour, 0.5 tsp. sugar, 1 tsp. salt, 50 ml of vegetable oil.
Preparation: Add soda, salt, sugar and both types of flour to kefir. Knead the dough by greasing your hands with butter. Roll out flat cakes 1.5-2 centimeters thick and fry until golden brown.
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6. Cheese cakes in a pan
When fried, cheese dough becomes very crispy and aromatic.
You will need: 200 ml of kefir, 3 glasses of flour, 1 tsp. baking powder, a pinch of sugar, 100 g of hard cheese, salt, 50 ml of vegetable oil.
Preparation: Mix flour with baking powder, salt and sugar. Add warm kefir, finely grated cheese and knead soft dough. Shape into tortillas and fry in a preheated skillet for 5 minutes on each side.
7. Simple tortillas instead of bread
The easiest and fastest recipe anyone can make!
You will need: 3 glasses of flour, 180 ml of kefir, 1 tbsp. sour cream, 0.5 tsp. soda, 0.5 tsp. baking powder, a pinch of sugar, salt, vegetable oil for frying.
Preparation: Sift flour, mix with baking powder, sugar and salt. Add warm kefir, soda, sour cream and knead the dough. Cover with cling film and store in a warm place for 15 minutes. Roll out the tortillas to the desired size and fry until tender.
8. Fried tortillas on kefir with herbs
The dough rises slightly under the cling film.
You will need: 450 g flour, 1 glass of warm kefir, 0.5 tsp. soda, half a bunch of dill, a pinch of sugar, salt, 60 ml of vegetable oil.
Preparation: Sift the flour, add kefir, soda, sugar, salt and finely chopped greens. Knead the dough, cover with cling film and leave for 10-15 minutes. Roll out thin cakes and fry in vegetable oil.
9. Quick tortillas in a dry skillet
Make sure to sift the flour to remove debris and oxygenate it.
You will need: 500 g flour, 150 ml warm kefir, 50 g butter, 150 ml water, 0.5 tsp. sugar, 0.5 tsp.baking powder, 1 tsp. dry yeast, salt.
Preparation: Stir yeast, sugar and 1 tbsp in warm water. flour. After 15 minutes, pour the mixture into sifted flour, add salt, baking powder and kefir. Knead the dough and leave for 20 minutes under cling film. Shape the cakes, fry on both sides in a preheated skillet and brush with oil.
10. Pea cakes on kefir
Dry yeast activates quickly, so you won't have to wait long.
You will need: 200 g pea puree, 350 g flour, 0.5 tsp. sugar, 1 glass of kefir, 100 ml of water, 0.5 tsp. soda, salt, 7 g of dry yeast, 10 g of dill, 60 ml of vegetable oil.
Preparation: Stir sugar, yeast and a spoonful of flour in warm water. After 15 minutes, pour the mixture into a bowl of flour. Add pea puree, salt, and finely chopped dill. Knead the plastic dough, cover with cling film for 30 minutes. Roll out the tortillas and fry in a skillet under the lid.
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11. Fried tortillas with cottage cheese and herbs
It is best to use homemade dairy products.
You will need: 450 g flour, 200 ml kefir, 0.5 tsp. soda, a pinch of sugar, 1 tsp. salt, half a bunch of herbs, 200 g of cottage cheese, ground black pepper, vegetable oil for frying.
Preparation: Sift the flour, add warm kefir, soda, sugar and salt. Knead a soft dough and cover with cling film for 5 minutes. Grind cottage cheese with herbs in a blender, salt and pepper.
Roll out the dough, insert the filling, seal and shape the cakes to the diameter of the pan. Fry on each side for 5 minutes.
12. Tortillas with potatoes in a pan
Serve the tortillas hot for the best flavor!
You will need: 200 ml of kefir, 0.5 kg of flour, 1 tsp. baking powder, 0.5 tsp. sugar, 15 g of salt, 200 g of mashed potatoes, 1 onion, 20 g of butter, 50 ml of vegetable oil.
Preparation: Mix flour with baking powder, add warm kefir, salt and sugar. Knead the dough, leave under cling film for 15 minutes. Chop the onion, fry in butter and mix with mashed potatoes.
Roll out the dough, lay out the filling, cover up, shape the cakes and fry in vegetable oil until tender.
13. Tortillas on kefir with cheese and tomatoes
Put the finished cakes on a paper towel to remove excess fat.
You will need: 450 g flour, 1 glass of kefir, 0.5 tsp. soda, a pinch of sugar, 1 tsp. salt, 100 g soft cheese, 1 tomato, half a bunch of dill, 3 stalks of green onions.
Preparation: Heat the kefir, add soda, sugar, salt, flour and knead the dough. Grate cheese, chop tomatoes, onion and greens. Roll out the dough, lay out the filling, cover and shape into a tortilla. Fry until tender over medium heat.
14. Tortillas with minced meat and vegetables in a pan
The baking soda will make the dough more fluffy and fluffy.
You will need: 3 glasses of flour, 200 ml of kefir, 0.5 tsp. soda, 0.5 tsp. sugar, salt, ground black pepper, 200 g minced meat, 1 onion, 1 sweet pepper, 1 tomato, vegetable oil for frying.
Preparation: Add soda, sugar and salt to warm kefir. Add flour, knead the dough and cover with foil for 15 minutes. Cut vegetables and mix with minced meat, salt and pepper.
Roll out the dough, lay out the filling, seal and shape. Fry over medium heat, covered for 4-5 minutes on each side.
15. Tortillas with mushrooms in a pan
Mix the dough by greasing your hands and the table with butter.
You will need: 200 ml of kefir, 450 g of flour, 1 tsp. baking powder, a pinch of sugar, salt, ground black pepper, 1 onion, 200 g of mushrooms, 50 g of butter, 60 ml of vegetable oil.
Preparation: Sift flour, mix with baking powder, add salt, sugar and warm kefir. Knead a soft dough, cover with a towel and set aside for 15 minutes. Fry chopped mushrooms and onions in butter until tender, salt and pepper.
Roll out the dough, place the mushrooms, cover and form a cake. Fry for 5 minutes on each side.
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16. Fried tortillas with ham
You can cut the ham into thin slices.
You will need: 350 g flour, 150 ml kefir, 0.5 tsp. soda, 0.5 tsp. sugar, salt, 250 g of ham, 50 ml of vegetable oil.
Preparation: Warm up the kefir, add soda, salt, sugar and flour. Knead the dough, cover with a towel and leave warm for 15 minutes. Cut the ham into small cubes.
Roll out the dough to a thickness of 1.5-2 centimeters, lay out the ham, cover and form a cake. Fry on each side until golden brown.
17. Tortillas with chicken liver and mushrooms
You can also grind the filling in a meat grinder.
You will need: 200 ml of kefir, 500 g of flour, 0.5 tsp. soda, 0.5 tsp. sugar, salt, ground black pepper, 200 g of chicken liver, 200 g of mushrooms, 1 onion, 100 ml of vegetable oil.
Preparation: Add soda, sugar and salt to warm kefir. Add flour, knead the dough and cover with cling film for 15 minutes. Chop the onion, mushrooms and liver. Fry until tender, salt, pepper and chop in a blender.
Roll out the dough, lay out the filling, cover up, shape and fry in a pan until golden brown.
18. Sweet cakes with kefir
Great breakfast scones recipe for the whole family!
You will need: 3 glasses of flour, 200 ml of kefir, 4 g of soda, a pinch of salt, 3 tbsp. sugar, 1 egg, vanillin on the tip of a knife, 80 g butter, 1 tbsp. icing sugar.
Preparation: Sift the flour, add warm kefir, soda, salt, vanillin and an egg beaten with sugar. Knead the dough, cover with a towel for 10 minutes. Roll out tortillas up to 2 centimeters thick and fry until tender. Sprinkle with powdered sugar before serving.
19. Cakes with apple and cinnamon in a pan
If the apple is too juicy, add some cornstarch to the filling.
You need: 150 ml of kefir, 0.5 tsp. soda, 350 g flour, a pinch of salt, 100 g sugar, vanillin on the tip of a knife, 0.5 tsp. ground cinnamon, 2 apples, 80 g butter.
Preparation: Mix warm kefir with soda, salt and 1 tbsp. Sahara. Add flour, knead the dough, cover with cling film for 15 minutes. Grate apple on a fine grater, squeeze, mix with sugar and cinnamon.
Roll out the dough, lay out the filling, cover and gently shape the cake. Fry over medium heat for 4-5 minutes on each side.
20. Tortillas with coconut flakes in a pan
Sweet tortillas that kids will love.
You will need: 1 glass of kefir, 500 g of flour, 1 tsp. baking powder, 3 tbsp. sugar, a pinch of salt, 3 tbsp. coconut flakes, 80 g butter, 2 tablespoons. icing sugar.
Preparation: Sift flour and mix with baking powder, add sugar, salt, coconut and warm kefir. Knead the dough, cover with cling film for 15 minutes. Form a tortilla of the desired size, fry in butter until tender. Sprinkle with powdered sugar.