Lavash rolls are a very quick and convenient snack that you can cook at home or take with you. They are great for a picnic, a party with friends, or on the road. Moreover, literally anything can be wrapped in pita bread. We share the best options for fillings!
1. Minced meat
Such pita bread needs to be baked in the oven for about 40 minutes at 160 degrees.
You will need: 300 g minced meat, 1 egg, 1 onion, 1 bunch of herbs, spices, 50 g cheese, 1 tbsp. mayonnaise.
Preparation: Finely chop the onion and greens, grate the cheese and add it all to the minced meat. Add mayonnaise, egg, spices there and mix.
2. Ham and cheese
Instead of sour cream, you can use regular mayonnaise.
You will need: 200 g ham, 100 g cheese, 80 g sour cream, 1 tbsp. mustard, 200 g of cucumber, herbs.
Preparation: Grate the cheese, chop the herbs and mix with sour cream and mustard, and then brush with lavash sauce. Cut the cucumbers into slices, and cut the ham and cheese into thin slices.
3. Crab sticks
Add a handful of canned corn if desired.
You will need: 200 g of crab sticks, 1 bunch of herbs, 4 cloves of garlic, 250 g of processed cheese, 3 eggs, 100 g of mayonnaise.
Preparation: Boil eggs and grate on a fine grater with cheese and garlic. Add chopped greens, finely chopped crab sticks and mayonnaise there.
4. Chicken
The chicken is boiled, so such a roll does not have to be baked or fried.
You will need: 4 chicken fillets, 4 eggs, 300 g of cheese, 200 g of yogurt, 1 bunch of greens.
Preparation: Boil eggs and grate them, and then mix with chopped herbs. Boil the chicken separately and disassemble it into fibers, and then rub the cheese. Brush the pita bread with yogurt and lay out the filling in layers.
5. Tuna
Lightweight, delicious and ready to cook in minutes.
You will need: 1 can of canned tuna, 100 g of cheese, 1 tomato, 3 eggs, 6 lettuce leaves, 3 tbsp. mayonnaise.
Preparation: Boil eggs and grate with cheese. Mash the tuna with a fork, cut the tomato into strips, and leave the leaves whole. Brush the pita bread with mayonnaise and spread the filling in wide strips.
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6. Canned fish
With saury, sardines or pink salmon, it turns out just as well.
You will need: 1 can of canned fish, 2 processed cheese, 1 cucumber, 1 bunch of dill, 2 eggs, 2 tbsp. mayonnaise.
Preparation: Boil eggs, grate with cheese, and mix with mayonnaise and chopped herbs. Chop the fish arbitrarily, and grind the cucumber on a fine grater and squeeze.
7. Ham and Korean carrots
Instead of ham, sausage or ready-made chicken will do.
You will need: 200 g Korean carrots, 200 g ham, 3 tbsp. sour cream, 1 tsp. mustard, 0.5 bunch of green onions, 150 g of cheese.
Preparation: Mix sour cream with mustard and grease lavash. Finely chop the ham into strips, chop the green onion and grate the cheese. Lay out the filling in layers.
8. Vegetables
Such a roll is very beautiful and colorful in section.
You will need: 2 eggs, 1 cucumber, 1 tomato, 1 carrot, 1 zucchini, 1 pepper, 150 ml of yogurt, spices.
Preparation: Boil eggs, finely grater and mix with yogurt and spices. Cut all the vegetables into thin strips and put on pita bread over the sauce.
9. Stewed cabbage
We recommend baking it for about 10-15 minutes at 200 degrees.
You will need: 500 g cabbage, 1 carrot, green onion, spices.
Preparation: Chop cabbage, carrots and green onions finely and sauté everything together for 3 minutes. And then stew for another 10 minutes under the lid, season - and the cabbage filling for the lavash roll is ready!
10. Minced meat and beans
A hearty pita roll can be served instead of the main course.
You will need: 0.5 cans of red beans, 1 carrot, 1 onion, 150 g minced meat, 1 tomato, spices, garlic.
Preparation: Chop the onion finely, fry until golden, and add grated carrots with garlic there. Separately fry the minced meat with tomatoes, then mix with vegetables and add beans slightly chopped with a blender there.
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11. Potatoes with mushrooms
Another very satisfying and thorough homemade recipe.
You will need: 500 g potatoes, 300 g mushrooms, 1 onion, spices.
Preparation: Boil potatoes until tender and mash in mashed potatoes with a little water. Finely chop the onion with mushrooms, fry until the liquid evaporates and season. Mix the ingredients - that's all the filling.
12. Shrimp
Delightful appetizer for the festive table.
You will need: 2 processed cheese, 200 g of large shrimps, 50 g of mayonnaise, herbs and garlic.
Preparation: Mix grated processed cheese with mayonnaise, herbs and garlic, and grease lavash. Spread the boiled shrimp on top and roll up the roll.
13. Seafood
A more refined variation on the previous recipe.
You will need: 100 g cheese, 100 g yogurt, 1 tsp. mustard, 100 g shrimp, 1 squid, 1 tbsp. red caviar, 100 g of pepper.
Preparation: Grate the cheese on a fine grater and mix with yogurt and mustard. Boil the squid for 3-4 minutes and cut into strips with pepper. Boil the shrimps too, and carefully spread the filling on the pita bread.
14. Red fish
Philadelphia cheese is best here.
You will need: 200 g cream cheese, 100 g cucumber, dill, 150 g red fish, 1 tsp. lemon juice.
Preparation: Thoroughly mix the cheese with lemon juice and chopped herbs, and brush the pita bread. Cut the fish and cucumber into strips and spread out into strips, and then roll up the roll.
15. Pickled cucumbers
When you want something spicy and salty.
You will need: 1 can of canned fish, 3 eggs, 4 pickled cucumbers, 4 tbsp. mayonnaise, garlic.
Preparation: Mash the fish with a fork, cut the cucumbers into small cubes, and boil the eggs and grate them. Mix mayonnaise with garlic, grease pita bread and lay out the filling in layers.
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16. Mushrooms
If you take champignons - choose brown royal ones.
You will need: 400 g mushrooms, 3 eggs, 100 g cheese, 1 onion, mayonnaise, spices, 4 tbsp. canned corn.
Preparation: Boil eggs, grate with cheese and stir. Chop and fry the mushrooms with onions and spices, and lay the filling in layers on pita bread, greased with mayonnaise. Spread some corn on top for flavor and color.
17. Cottage cheese and vegetables
Use fruits instead of vegetables and you get a dessert version.
You will need: 3 tbsp cottage cheese, 0.5 tsp. granular mustard, 0.5 bunch of cilantro, spices, 1 tbsp. sour cream, half a tomato, cucumber and pepper.
Preparation: Combine curd with mustard, sour cream, spices and chopped cilantro. Brush the pita bread with the mixture and spread the vegetables cut into strips on top.
18. Bananas
Bake this wonderful dietary dessert at 180 degrees for 20 minutes.
You will need: 400 g of cottage cheese, 1 protein, 2 bananas, 2 tbsp. Sahara.
Preparation: Grind the curd with a blender or grind through a sieve. Mix it with sugar and protein and put it on pita bread. Arrange the banana slices on top and roll the roll.
19. Berries
Such a roll also needs to be baked for 20-30 minutes.
You will need: 300 g of cottage cheese, 350 g of berries, 1 protein, 50 g of sugar, 2 tsp. starch, 2 tbsp. sour cream, vanillin.
Preparation: Combine cottage cheese, sour cream, protein, vanillin and half of the sugar until smooth, creamy, and spread on pita bread. Put the berries on top, sprinkle with the remaining sugar, and then with starch, and wrap the roll.
20. Nutella
The fastest, but insanely delicious option for those with a sweet tooth.
You will need: 3 bananas, 0.5 cans of nutella, 50 g of nuts.
Preparation: Brush pita bread with nutella and sprinkle with chopped roasted nuts. You can wrap the banana whole in a roll or cut into circles and spread out.