One of the best bases for salads for every taste is Chinese cabbage. It is very versatile and goes well with meats, vegetables and fruits. Plus, it's inexpensive and affordable. So grab a selection of 20 different recipes at once!
1. Salad with Chinese cabbage and crab sticks
A popular and very pleasant salad that will not leave anyone indifferent.
You will need: 500 g of Chinese cabbage, 200 g of crab sticks, 3 eggs, 0.5 cans of corn, 0.5 bunch of dill, 2 tablespoons each. sour cream and mayonnaise, garlic and spices.
Preparation: Boil the eggs, chop the cabbage, finely chop the rest of the ingredients and add the corn and herbs. Season the salad with sour cream with mayonnaise, spices and garlic.
2. Salad with chicken and Chinese cabbage
Delicious, fast and very healthy!
You will need: 150 g of Chinese cabbage, 250 g of chicken, 3 eggs, 150 g of cucumbers, 2 tbsp. sour cream, green onions.
Preparation: Boil the chicken and eggs separately, and cut all the ingredients into strips, and chop the Chinese cabbage. Add green onions to the salad and season with sour cream.
3. Peking cabbage salad with meat
A lightweight version of Olivier for every day.
You will need: 300 g of Chinese cabbage, 200 g of meat, 2 eggs, 1 cucumber, 1 onion, 3 tbsp. peas, 3 tablespoons sour cream, 1 tbsp. dijon mustard.
Preparation: Boil meat and eggs, chop all the ingredients, and pour boiling water on the onion separately. Add peas to the salad, and mix sour cream and mustard for dressing.
4. Salad with ham, Chinese cabbage and omelet
You can also add a handful of Korean carrots to this if desired.
You will need: 500 g of Chinese cabbage, 1 carrot, 300 g of ham, 3 eggs, 1 tbsp. flour, spices, mayonnaise or sour cream.
Preparation: Beat eggs with flour and spices, fry the omelet on both sides and cut into strips. Chop the cabbage, chop the ham thinly, coarsely grate the carrots and season the salad.
5. Peking cabbage salad with sausage and peas
You can take frozen peas, but then pour boiling water over it for a couple of minutes.
You will need: 300 g of Chinese cabbage, 200 g of sausage, 200 g of peas, 0.5 bunch of parsley, 2 tbsp. mayonnaise.
Preparation: Chop the cabbage, cut the sausage into strips and add the peas. Add chopped greens there and mix everything with mayonnaise.
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6. Peking cabbage salad with cheese
For color, another half of red pepper is suitable.
You will need: 400 g of Chinese cabbage, 60 g of hard cheese, 80 g of processed cheese, 100 g of corn, 5 tbsp. sour cream, herbs.
Preparation: Chop the cabbage and both soda or finely dice. Add corn and chopped greens, and fields of sour cream salad.
7. Salad with fish and Chinese cabbage
Choose any fish fillet you like. The main thing is that there are definitely no bones!
You will need: 900 g of Chinese cabbage, 800 g of fish, 150 g of croutons, flour, spices, yogurt, mustard, herbs.
Preparation: Cut the fish into strips, roll in flour with spices and fry until tender. Chop the cabbage coarsely, season everything with yogurt with mustard and herbs, and sprinkle the salad with crackers.
8. Peking cabbage salad with tuna
A very unusual salad recipe with a sweet dressing.
You will need: 80 g of tuna, 80 g of Chinese cabbage, 1 cucumber, 1 tomato, 1 egg, 1/3 onion, 2 tsp. balsamic, 0.5 tsp mustard, a pinch of salt and sugar, spices, olive oil.
Preparation: Boil an egg and chop it along with all the vegetables. Add tuna, mashed with a fork. For dressing, mix olive oil, balsamic, mustard, sugar and spices until the sugar dissolves, and fields the salad.
9. Salad with Chinese cabbage and salmon
In addition, it can be any lightly salted or smoked red fish.
You will need: 4 eggs, 1 cucumber, 250 g of salmon, 300 g of Chinese cabbage, 0.5 bunch of spinach, 40 g of olives, mayonnaise.
Preparation: Chop the cabbage and spinach, cut the fish into thin strips, and cut the boiled eggs and cucumber into strips. Stir in the salad or arrange in layers at random, add some mayonnaise and garnish with olives.
10. Shrimp and Chinese cabbage salad
Peking cabbage is more tender than white cabbage, so it goes wonderfully with seafood.
You will need: 600 g of Chinese cabbage, 300 g of shrimps, 100 g of cheese, 2 cucumbers, sesame seeds, soy sauce.
Preparation: Fry the shrimp in spiced soy sauce, chop the cabbage and grate the cheese. Cut the cucumbers into thin strips, mix the salad and sprinkle with sesame seeds.
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11. Peking cabbage salad with squid
Boil the squid for 3-4 minutes in boiling water to cool it down.
You will need: 150 g of Chinese cabbage, 300 g of squid, 2 eggs, 1 tbsp. lemon juice, 2 tablespoons mayonnaise.
Preparation: Cut the boiled squid and boiled eggs into strips, chop the Chinese cabbage and stir. Season the salad with mayonnaise and lemon juice.
12. Salad with Chinese cabbage and mushrooms
You can take pickled mushrooms, but then it is better to replace the cucumbers with fresh tomatoes.
You will need: 200 g of Chinese cabbage, 2 pickles, 100 g of processed cheese, 150 g of mushrooms, 0.5 onions, herbs, mayonnaise.
Preparation: Chop and fry the mushrooms and onions until tender. Chop the cabbage, cut the cucumbers into strips and the melted cheese into cubes, and finely chop the herbs. Season the salad with mayonnaise.
13. Peking cabbage salad with pineapple
Classics both for a holiday and for a family dinner!
You will need: 300 g of chicken, 250 g of Chinese cabbage, 250 g of canned pineapples, 3 eggs, 200 g of corn, mayonnaise, herbs.
Preparation: Boil chicken and eggs, let cool and dice all ingredients. Chop the cabbage, finely chop the herbs and add a little mayonnaise to taste.
14. Peking cabbage salad with vegetables
The most beautiful, bright and crunchy salad.
You will need: 200 g Chinese cabbage, 1 cucumber, 5 cherry tomatoes, 0.5 pepper, 0.5 avocado, 50 g arugula, 0.5 red onion, spices, 3 tbsp. olive oil, 1 tablespoon lemon juice.
Preparation: Chop all the ingredients at random, but don't grind too much. Add the washed onion to the salad, mix and drizzle with oil, lemon juice and spices.
15. Salad with peas and Chinese cabbage
Oddly enough, canned peas are ideally combined with Chinese cabbage.
You will need: 350 g of Chinese cabbage, 200 g of canned peas, 2 eggs, 3 tbsp. mayonnaise.
Preparation: Boil the eggs and chop finely when cool. Chop the Chinese cabbage thinly, mix with the eggs, add the peas and season the salad with mayonnaise.
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16. Peking cabbage salad with beans
A light but highly nutritious salad for a lunchtime snack.
You will need: 200 g of Chinese cabbage, 100 g of canned beans, 120 g of cherry tomatoes, 50 g of cucumbers, 60 g of onions, 50 ml of yogurt, 1 tsp. mustard, garlic, spices, mint, 40 ml of lemon juice, 1 tsp. olive oil.
Preparation: For dressing, combine yogurt, butter, lemon juice, mustard, crushed garlic, spices and minced mint. Chop the cabbage, cut the cucumber into rings, the onion into the feathers and the cherry into quarters. Rinse the beans and pour the salad generously with yogurt.
17. Salad with Chinese cabbage and pickles
An original combination of ingredients for a variety of menu.
You will need: 200 g of Chinese cabbage, 250 g of pickled cucumbers, 3 eggs, 70 g of cheese, 250 g of canned peas, 0.5 bunch of green onions, 75 g of sour cream.
Preparation: Chop cabbage, dice cucumbers and boiled eggs, and grate cheese. Chop the onion finely, add the peas and season the salad with sour cream.
18. Peking cabbage salad with croutons
Wonderful crispy salad made from handy ingredients.
You will need: 150 g of Chinese cabbage, 200 g of corn, 150 g of ham or sausages, 120 g of cheese, 80 g of croutons, mayonnaise.
Preparation: Chop the Chinese cabbage, grate the cheese on a coarse grater and cut the ham into strips.Add corn to the salad, mix with mayonnaise and sprinkle with croutons before serving.
19. Salad with zucchini and Chinese cabbage
The freshest, lowest calorie salad recipe in this collection!
You will need: 200 g of Chinese cabbage, 1 zucchini, 1 onion, 1 bunch of greens, 2 tbsp. lemon juice, spices.
Preparation: Cut the zucchini into thin strips and drizzle with lemon juice. Chop the Chinese cabbage finely, add the herbs, stir and season the salad.
20. Peking cabbage salad with avocado
You can add a green apple or a handful of spinach leaves.
You will need: 300 g of Chinese cabbage, 1 cucumber, 0.5 avocado, herbs, olive oil, lemon juice and spices.
Preparation: Chop the cabbage and cut the cucumber and avocado into medium-sized pieces. Add greens and fields of salad oil with lemon juice and spices.