20 simple salads with boiled eggs

20 simple salads with boiled eggs

Eggs make meals more satisfying, provide healthy protein, and add variety to your diet. And they are easy to combine with any food, and these 20 recipes for salads with eggs are a clear confirmation of this!

1. Potato salad with eggs and tuna

Potato salad with eggs and tuna

The salad is prepared in a hurry and turns out to be very interesting thanks to the little tricks.

You will need: 600 g potatoes, 2 tablespoons milk, 300 g canned tuna, 3 eggs, 40 g green onions, 30 g greens, 6 tbsp. vegetable oil, 3 tbsp. wine vinegar, spices.

Preparation: Boil potatoes in water with milk and salt, peel and cut into slices. In the same way, cut the boiled eggs, mash the tuna with a fork and finely chop the greens. Season the salad with vinegar and oil to taste, and serve cold.

2. Salad with eggs and squid

Egg and squid salad

You can add canned corn or olives to taste.

You will need: 4 eggs, 400 g of squid, 300 g of cucumbers, green onions, herbs, mayonnaise.

Preparation: Boil the squid for 4 minutes, and boil the eggs separately. Cut them together with cucumbers into thin strips, add herbs and season the salad with mayonnaise.

3. Salad with eggs, mushrooms and pineapple

Egg, mushroom and pineapple salad

A classic chicken salad that everyone will love.

You will need: 3 eggs, 300 g of champignons, 1 chicken fillet, 200 g of cheese, 1 onion, 2 cloves of garlic, 1 can of canned pineapples, mayonnaise.

Preparation: Boil the chicken and eggs, and fry the chopped mushrooms and onions. Cut all the ingredients into roughly equal pieces, add chopped garlic and grated cheese, and season with mayonnaise.

4. Egg and blue cheese salad

Egg and blue cheese salad

An exquisite salad recipe for a festive feast.

You will need: 4 eggs, 150 g of lettuce leaves, 200 g of cherry tomatoes, 2 chicken fillets, 6 slices of bacon, 2 avocados, 120 g of blue cheese, 80 ml of wine vinegar, 2 tsp. dijon mustard, 1 tsp. lemon juice, 125 ml of olive oil, vegetable oil, green onions, garlic, spices.

Preparation: Fry the bacon and fry thin strips of chicken in the same pan. Boil the eggs and cut into large slices. Tear the lettuce leaves, cut the cherry in half, cut the avocado into wedges, and chop the cheese coarsely. Chop the garlic and onion and season the salad with oil, wine vinegar, mustard, lemon juice and spices.

5. Salad with eggs, tuna and vegetables

Salad with eggs, tuna and vegetables

A variation on the French nicoise salad.

You will need: 2 eggs, 6 cherry tomatoes, 50 ml of olive oil, 1 bell pepper, 2 cucumbers, 100 g of canned tuna, 80 g of olives, green onions, garlic, spices.

Preparation: Boil and chop the eggs, and mash the tuna with a fork. Chop vegetables, olives, herbs and garlic at random, toss salad and olive oil with spices.

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6. Salad with eggs and cod liver

Salad with eggs and cod liver

Minimum ingredients and effort, but maximum benefit!

You will need: 6 eggs, 1 can of cod liver, 1 onion, greens.

Preparation: Boil the eggs and chop them as finely as possible with onions and herbs. Likewise, chop the liver and stir the salad. A separate dressing is not needed here, because the liver is already quite fatty.

7. Salad with eggs and chicken liver

Egg and Chicken Liver Salad

This salad is especially good when it is lukewarm.

You will need: 3 eggs, 300 g chicken liver, 4 cherry tomatoes, 1 bunch of spinach, 1 bunch of lettuce leaves, 2 tbsp. soy sauce, half an onion, 3 cloves of garlic, 3 tsp. butter, 2 tbsp. olive oil, balsamic.

Preparation: Rinse and randomly pick all the greens, and cut the boiled eggs into large slices with cherry. Fry the peeled liver in a mixture of two butter, onion and garlic, soy sauce and stew for 7 minutes. Place the liver on top of the salad and sprinkle everything with balsamic.

8. Salad with eggs and eggplant

Egg and eggplant salad

Pickled onions add a spicy flavor to the salad.

You will need: 4 eggplants, 6 eggs, 1 onion, 3 tbsp. mayonnaise, 1 tsp. mustard, 1 tbsp. sugar, 3 tbsp. 6% apple cider vinegar.

Preparation: Cut the onion into feathers, pour over with boiling water and marinate in vinegar, salt and sugar. Cut the eggplants into strips and add salt water for 20 minutes. Fry the eggplants until tender, add chopped boiled eggs and onions, and season with mayonnaise and mustard.

9. Egg and carrot salad

Egg and carrot salad

Take fresh or ready-made Korean carrots.

You will need: 100 g carrots, 2 eggs, 50 g cheese, 2 cloves of garlic, 1 tbsp. sour cream, 1 tbsp. mayonnaise.

Preparation: Chop carrots and boiled eggs with cheese on a coarse grater. Add the crushed garlic and season the salad with the sour cream and mayonnaise mixture.

10. Salad with eggs, sausage and suluguni

Salad with eggs, sausage and suluguni

A great salad recipe from simple foods in the refrigerator.

You will need: 2 eggs, 100 g of sausage, 100 g of suluguni cheese, 120 g of bell pepper, herbs, mayonnaise.

Preparation: Boil the eggs and cut all the ingredients into strips, disassemble the suluguni into fibers, and finely chop the greens. Season the salad with mayonnaise and serve.

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11. Salad with eggs and smoked chicken

Egg and smoked chicken salad

Celery makes the salad crisp and fresh.

You will need: 3 eggs, 200 g smoked chicken, 3 celery stalks, a pinch of paprika, mayonnaise.

Preparation: Boil the eggs and cut them into strips of chicken. Chop the celery into cubes, season the salad with mayonnaise and sprinkle with paprika.

12. Salad with eggs and marinated zucchini

Salad with eggs and marinated zucchini

A creative egg salad recipe that will definitely surprise everyone!

You will need: 3 eggs, 420 g potatoes, 280 g zucchini, 250 g canned peas, 130 g pepper, 100 g onions, mayonnaise, 20 ml 9% vinegar, 2 tbsp. vegetable oil, 10 g sugar, salt.

Preparation: Cut the courgettes into small cubes and marinate in vinegar, sugar and salt for an hour. Also grind potatoes and fry in vegetable oil. Dice the boiled eggs and the rest of the ingredients, stir the salad and season with mayonnaise.

13. Salad with eggs, ham and pickles

Salad with eggs, ham and pickles

A simple and fast alternative to Olivier.

You will need: 2 eggs, 125 g ham, 60 g cheese, 1.5 pickles, 1.5 tbsp. yogurt, 1.5 tbsp. mayonnaise, 0.5 tsp. mustard.

Preparation: Boil eggs and cut into thin strips with ham, cheese and cucumbers. Mix the yogurt, mayonnaise and mustard dressing and add to the salad.

14. Salad with eggs, herring and cheese

Salad with eggs, herring and cheese

By the way, you can use quail eggs for a change!

You will need: 4 eggs, 300 g of herring, 70 g of cheese, lettuce, green onions, seeds, 30 ml of olive oil, 2 tbsp. lemon juice.

Preparation: Peel the herring and cut into large pieces. Boil the eggs and cut into wedges, and the grated cheese on a coarse grater. Add lettuce and chopped green onions and season with lemon oil and butter.

15. Salad with eggs and beef heart

Egg and beef heart salad

The main thing is to boil the heart well with spices and bay leaves.

You will need: 500 g of beef heart, 5 eggs, 3 onions, mayonnaise, spices.

Preparation: Chop the onion finely and pour boiling water over it. Cut boiled eggs with a boiled heart into strips and mix everything with spices and mayonnaise.

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16. Egg and Bean Salad

Egg and Bean Salad

Very satisfying salad, so it can be served on its own.

You will need: 1 can of canned beans, 1 bell pepper, 2 eggs, parsley, mint, 2 tbsp. olive oil, 1 tablespoon balsamic.

Preparation: Cut the pepper into thin strips and the eggs into slices. Add the washed canned beans and chopped greens to the salad. Season everything with olive oil and sprinkle with balsamic.

17. Salad with eggs and red fish

Salad with eggs and red fish

The fish will do salted or smoked.

You will need: 4 eggs, 0.5 avocado, 1 cucumber, 200 g of red fish, lemon juice, spices, herbs.

Preparation: Cut the fish into slices and drizzle with lemon juice. Boil the eggs and chop them coarsely with avocado and cucumber. Stir in the salad and add herbs and leaves to taste.

18. Egg and cabbage salad

Egg and cabbage salad

A simple homemade egg and cabbage salad recipe for an easy yet satisfying snack.

You will need: 3 eggs, 200 g cabbage, 3 cucumbers, 4 radishes, 50 g green onions, herbs, sour cream.

Preparation: Chop the cabbage and knead it with your hands. Cut the radishes and cucumbers into rings, chop the eggs with green onions and herbs, and season the salad with sour cream.

19. Salad with eggs and mushrooms

Egg and mushroom salad

Add plenty of fresh vegetables in season.

You will need: 2 eggs, 1 onion, 400 g of mushrooms, 7 radishes, 0.5 cans of corn, herbs, mustard, olive oil.

Preparation: Cut the mushrooms into slices and lightly fry with chopped onions. Chop the boiled eggs finely, chop the radishes and herbs, and add the corn to the salad. Season the dish with mustard oil before serving.

20. Salad with eggs and tomatoes

Egg and tomato salad

Aromatic herbs and Georgian spices are ideal for this salad.

You will need: 3 eggs, 2 tomatoes, 2 eggplants, 1 onion, 1 bunch of cilantro, walnuts, yogurt.

Preparation: Cut the eggplant into half rings, soak in salt water for 20 minutes and fry in 1 beaten egg. Boil the rest of the eggs and chop them with onions and tomatoes. Add the cilantro with chopped nuts and season the salad with yogurt.

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