It happens that you wanted something sweet or that guests suddenly appeared. Do you want to serve something interesting, but do not have time to do the dough? We've found 12 easy, step-by-step, no-bake cookie cutter cake recipes for you. It will be delicious!
1. Biscuit cake without baking in 5 minutes
A very sweet and beautiful tea cake that is impossible to resist!
You will need: 400 g of cookies, 750 g of curd mass, 250 g of condensed milk, grated chocolate.
Preparation:
1. Mix curd mass with condensed milk until smooth.
2. Brush the dish with a thin layer of cream and lay out the first row of cookies. Continue layering, smearing each layer until the cookie is finished.
3. Spread the cream on all sides of the cake, smooth with a spatula and garnish with grated chocolate and fruit or berries. Send it to the refrigerator for a few hours.
2. An anthill of cookies
Such an Anthill cake without baking is almost impossible to distinguish from the classic one!
You will need: 500 g of cookies, a handful of walnuts, dried apricots, 500 g of boiled condensed milk, 200 g of butter, 3 tsp. sour cream, chocolate.
Preparation:
1. Crush the cookies and add chopped walnuts and dried apricots to it.
2. Mix the condensed milk with soft butter and sour cream, pour the mixture into the cookies and stir.
3. Form a cake, garnish with grated chocolate and leave to soak in the refrigerator overnight.
3. Oatmeal cake with bananas
A beautiful and hearty cake will be a delicious dessert or breakfast.
You will need: 500 g of oatmeal cookies, 500 ml of sour cream from 25%, 150 g of sugar, 2 bananas, 2 tsp. instant coffee, 300 ml boiling water, 2 tbsp. cocoa, 2 tablespoons icing sugar.
Preparation:
1. Whip the sour cream with sugar, prepare and cool the coffee, and cut the bananas into slices.
2. Put some cream and a layer of cookies in a mold. Dip each cookie first in coffee, like on tiramisu.
3. Add some more cream, a banana, another layer of cookies and the rest of the cream. Cover the cake with plastic wrap and refrigerate for 4 hours.
4. Cover the cake with sour cream on the sides and garnish with powdered sugar and cocoa.
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4. Chocolate nut cookie cake
The cookie cake without baking according to this recipe turns out to be very tasty, satisfying and beautiful!
You will need: 600 g white biscuits, 150 g chocolate chip cookies, 100 g nut mix, 400 ml 35% cream, 85 g white chocolate, 200 g dark chocolate, 120 g butter, 2 tbsp. Sahara.
Preparation:
1. Grind nuts and cookies into coarse crumbs and mix everything together.
2. Bring 270 ml of cream to a boil, add sugar, butter and white chocolate. Stir until smooth, pour over the liver and mix well. Put the mass in a mold and put it in the refrigerator for half an hour.
3. Bring the rest of the cream to a boil, mix with the dark chocolate and top the cake. Put it back in the refrigerator until it solidifies.
5. Cake without baking with savoyardi and pineapple
Think biscuits are only good for tiramisu? But no!
You will need: 500 g sour cream from 20%, 1 can of canned pineapples, powdered sugar, chocolate chips, dried fruits, 200 g savoyardi cookies.
Preparation:
1. Whip the sour cream with icing sugar to taste, dip the biscuits in the cream and put in a single layer in a mold.
2. Put pineapple pieces and dried fruit on top, and then - the second layer of biscuits with cream perpendicular to the first.
3. Spread the rest of the cream on the cake on all sides, additionally garnish with dried fruits and grated chocolate.
6. A simple cookie cake with milk
There are only four ingredients in this cake - and how much fun!
You will need: 1 kg of sugar cookies, 360 g of curd mass, 500 g of 20% sour cream, 200 ml of milk.
Preparation:
1. Mix sour cream with curd mass until smooth - it will be a cream.
2. Dip each cookie in milk and place vertically on the sides of the mold. Lubricate the first layer with cream, and repeat until the end.
3.Cover the top of the cake with the rest of the cream, sprinkle with cookie crumbs and refrigerate for 4 hours.
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7. Cookie cake with nutella
If you love chocolate and nuts, here's another no-bake cake recipe for you!
You will need: 115 g butter, 250 g cookies, 100 g fried hazelnuts, 75 g milk chocolate, 175 g dark chocolate, 130 ml 30% cream, 4 tbsp. nutella.
Preparation:
1. Melt butter with 75 g milk and dark chocolate, nutella and cream in a water bath or microwave.
2. Grind the cookies with hazelnuts, add the chocolate mixture to them, stir, put in a mold and put in the freezer for 7 minutes.
3. Melt the remaining dark chocolate in the steam bath and decorate the cake with icing.
8. Cookie cake with cottage cheese and raisins
You can add other nuts, coconut flakes, dried fruits or berries to taste.
You will need: 1 glass of sugar, 400 g of cottage cheese, 150 g of butter, 1 glass of milk, 500 g of anniversary cookies, 50 g of walnuts, 50 g of raisins, 2 tbsp. cocoa.
Preparation:
1. Grind softened butter with sugar, add cottage cheese and beat.
2. The resulting mass was divided into two parts: add raisins to one, and cocoa to the other.
3. Dip the cookies in milk and lay out the first layer of the cake. Spread it with the first cream, the second with the second, and so on until the end.
4. Spread the remaining cream on the sides and top of the cake, garnish with nuts and refrigerate for 2 hours.
9. Napoleon made of biscuits without baking
Another unusual and "lazy" interpretation of the classic cake!
You will need: 500 g of puff pastry, 500 ml of milk, 2 eggs, 50 g of flour, 150 g of sugar, vanilla sugar, 50 g of butter.
Preparation:
1. Mix milk with sugar and vanilla sugar, put on the stove and heat up.
2. Beat the eggs and flour until smooth and add half of the hot milk in several passes.
3. Pour the mixture back into the saucepan to the rest of the milk, stir and simmer the cream over low heat. Pour into a bowl, cover with plastic wrap and let the cream cool.
4. Spread some cream on the dish, lay out a layer of cookies and cream again. Alternate layers to the end, coat the top and sides of the cake, sprinkle with crumbs and put in the refrigerator overnight.
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10. Sour cream jelly cake with cookies and berries
Strawberries work best, but you can use other berries and fruits.
You will need: 500 g sour cream, 100 g condensed milk, 200 g strawberries, 80 g cookies, 15 g gelatin, 100 ml water.
Preparation:
1. Fill the gelatin with water until it swells and heat according to the instructions so that it dissolves.
2. Mix sour cream with condensed milk, and chop the cookies to medium-sized pieces.
3. Mix cookies, sour cream and gelatin, put in a mold and beautifully drown in the mass of berries. Put the cake in the refrigerator for 3-4 hours to freeze.
11. Carrot cake with cookies
Such an unusual cake recipe without baking will surprise everyone, without exception!
You will need: 200 g of cookies, 250 g of carrots, 70 g of walnuts, 90 g of butter, 70 g of condensed milk, 2 tbsp. sugar, 70 g raisins, 0.5 tsp. lemon zest, 10 g vanilla sugar, a pinch of ginger, nutmeg and cinnamon, 2 tbsp. water.
Preparation:
1. Grate the carrots on a fine grater and fry them in 30 g of butter. Add sugar, water and stew for about 20 minutes to soften it.
2. Remove the carrots from the heat and mix them with condensed milk, raisins and the rest of the butter.
3. Coarsely chop half of the nuts and cookies, and mix the rest into crumbs in a blender. Add everything to the carrots along with the spices and stir.
4. Put the carrot mass in a mold covered with foil, seal and put in the refrigerator for 3 hours.
12. Cookie cake with marmalade
This cake is so delicious and beautiful that children will absolutely love it!
You will need: 300 g of cookies, 550 g of sour cream, 0.5 cups of milk, 190 g of condensed milk, 70 g of nuts, 70 g of marmalade, 70 g of candied fruits.
Preparation:
1. Randomly chop cookies, nuts, marmalade, candied fruit and any filling you use.
2. Mix sour cream with condensed milk and milk (if low-fat sour cream, milk is not needed).
3.Stir the dry ingredients with the filling, put the cake in a mold and leave it on the table for 2 hours. And then put it in the refrigerator overnight.