Oven baked potatoes with meat are one of the most popular and varied dishes. There are a huge number of recipes, and we have selected 15 of the most delicious ones for you!
1. Potatoes with meat in edible "pots"
This dish is eaten together with a plate in the truest sense of the word, since all products are put into a "pot" of crispy and tasty dough.
You will need:
For the main course: 300 g lean pork, 5 potatoes, 150 g mushrooms, 1 onion, 1 carrot, 1 tomato.
For the test: 3 cups flour, 120 g lard or butter, 10 tbsp. l. mayonnaise, a pinch of salt.
Preparation: Mix flour with mayonnaise, melted fat, salt and knead the dough. Fry chopped onions, carrots and mushrooms in oil, add diced potatoes, season and fry until half cooked. The meat also needs to be fried, but separately, add the chopped tomato, salt and pepper. Divide the dough into 3-4 parts, roll each into a cake, then pinch the edges in a circle so that you get a rather deep "pot". Arrange the filling in the dough blanks, bake in the oven.
2. Potato casserole
Potato casserole with meat and vegetables is a complete family meal.
You will need: 0.5 kg of potatoes, 350 g of boiled beef, 0.25 eggplant, 1 carrot and 1 onion, 2 cloves of garlic, 1 tsp. sifted flour, 2 tbsp. l. vegetable oil, 100 ml of broth, 1 tsp. bread crumbs, 50 g of hard cheese, 1 tbsp. l. butter and 1 tbsp. l. horseradish (ready-made seasoning).
Preparation: Fry the onion in oil until soft, add grated carrots, eggplant cubes, garlic, add flour, and after five minutes pour in the broth. Boil the vegetable sauce until thick, add the sliced boiled meat, season to taste. Make mashed potatoes from potatoes, season it with vegetable oil, horseradish and spices. In a baking dish, first put the meat with vegetables, then - mashed potatoes, sprinkle with grated cheese mixed with bread crumbs, bake in the oven.
3. Potatoes with pork in sour cream
A simple and hearty quick dish will help out when you need to quickly prepare lunch or dinner.
You will need: 6 potatoes, 0.5 kg of any meat (pork, veal, chicken), 4-5 tbsp. l. sour cream, 180 g of hard cheese, 3 tomatoes, 2 cloves of garlic, 1 tbsp. l. seasonings for meat, 100 ml of milk.
Preparation: Cut the potatoes and raw meat into small cubes, mix with sour cream, milk, seasoning, garlic and place on a baking sheet. Spread thin slices of tomatoes on top, sprinkle with grated cheese and bake in the oven for 45 minutes.
4. Stew with meat and potatoes
The basis for this dish will be meat and potatoes, but you can add any vegetables: tomatoes, peppers, zucchini, eggplant, green peas, etc.
You will need: 400 g pork, 750 g potatoes, 2 onions, 4 tomatoes, 2 sweet peppers, 100 g green beans, 100 g green peas, 0.5 young zucchini, 3 cloves of garlic, 250 ml sour cream, herbs.
Preparation: Cut the meat into small cubes, salt and pepper, mix with chopped onion and transfer to a deep baking dish. Lay the rest of the vegetables in layers, pour in sour cream, pour in a little boiling water, season to taste and send to the oven to bake. Serve hot, sprinkled with herbs.
Oven baked potatoes: 20 simple and delicious recipes
5. French meat with potatoes and sweet potatoes
Try to cook meat in French under a "fur coat" not only from potatoes and cheese, but also with the addition of sweet potatoes. The dish will turn out to be more juicy and tasty.
You will need: 0.5 kg of pork, 3 potatoes, 2 sweet potatoes, 250 ml of cream, 3 cloves of garlic, 5 tbsp. l. mayonnaise, 100 g of Gruyere cheese, Provencal herbs, 1 tbsp. l. mustard beans.
Preparation: Cut the pork into pieces and beat off, salt and pepper to taste, put on a baking sheet. Cut sweet potatoes and potatoes into thin strips, mix with Provencal herbs, salt, spread over the meat. Drizzle with a mixture of cream, mayonnaise and mustard.At the end of baking, sprinkle with grated cheese.
6. Meat roast with potatoes and mushrooms
Roast potatoes with pork and mushrooms are first cooked on the stove and then simmered in the oven.
You will need: 0.5 kg of potatoes, 350 g of pork, 5 large mushrooms, 1 onion, 100 ml of sour cream, 1 tbsp. l. tomato paste, 50 g butter, 2 tbsp. l. vegetable oil, 0.5 tsp. sugar, salt, pepper, dried thyme.
Preparation: Place the meat, diced and browned until golden brown, in a crock pot. Top with potato wedges fried over high heat, set half aside. The next layer is mushrooms fried with onions, cover with the remaining potatoes. Pour in the mixture of sour cream, tomato paste and thyme. Dissolve sugar and salt in half of warm water, pour into a pot, put in the oven to bake.
7. "Pillows" with meat and potatoes
Stewed potatoes with meat are in perfect harmony with delicious "pillows" of dough.
You will need:
Main course: 0.5 kg of veal and potatoes, 2 onions, 1 carrot, 3 cloves of garlic.
Dough for "pillows": 1 egg, 1 glass of flour, spices.
Preparation: Fry the sliced meat in oil with carrots and onions. Top with sliced potatoes. From eggs, flour, 100 ml of water and spices, knead the dough, roll into bundles and cut across into small pieces. Transfer the "pillows" from the dough to the pan with meat and potatoes, fill with water and put in the oven to bake.
8. Meat with pumpkin and potatoes
Pumpkin goes well with meat and potatoes. When serving, be sure to sprinkle with fresh herbs, so it will turn out tastier and more appetizing.
You will need: 0.5 kg of potatoes, 0.5 kg of pumpkin, 500 g of pork, fresh herbs, spicy salt, ground pepper.
Preparation: Cut the potatoes, pumpkin and meat into small cubes, fry separately in vegetable oil. Then mix the prepared foods with sour cream, season to taste, transfer to a baking dish, put in the oven for an hour.
Oven baked potatoes in foil: 15 delicious recipes
9. Pork ribs with potatoes
A hearty and budget meal for a family dinner that's as easy as shelling pears to prepare!
You will need: 800 g pork ribs, 900 g potatoes, 3 tbsp. l. sour cream, 2 tsp. ground sweet paprika, 2 cloves of garlic, 2 tbsp. l. olive oil.
Preparation: Mix ribs cut into portions with garlic, olive oil, paprika, marinate for about an hour. Season potato wedges with sour cream with any spices, put on a baking sheet. Spread the ribs on top of the potatoes, cover with foil and bake in the oven.
10. Meat with potatoes and mayonnaise in the oven
Products for this dish are stacked on a baking sheet in layers, then poured with sauce and baked in the oven. Wonderful quick dinner!
You will need: 3 potatoes, 350 g of pork or chicken fillet, 1 onion, 2 cloves of garlic, 3 tbsp. l. mayonnaise and ketchup, spices.
Preparation: Season pieces of meat to taste, mix with ketchup. Salt the potatoes and sprinkle with spices, add garlic and mayonnaise, mix. Put the onion on a baking sheet, a layer of meat on top, then distribute the potatoes. Bake for about an hour.
11. "Stacks" of meat with potatoes
Meat “stacks” with potatoes and mushrooms can be served for dinner or lunch, and they are also perfect for an office snack.
You will need: 1 kg of chicken or pork meat, 250 g of mushrooms, 200 g of cheese, 5 potatoes, 1 onion, 1 egg, mayonnaise and spices.
Preparation: Season the minced meat with spices, add the egg, knead and form round flat patties. Put the blanks on a baking sheet, put a couple of tablespoons of mushrooms fried with onions on top, cover with a slide of grated potatoes. Sprinkle with cheese, sprinkle with mayonnaise and send to the oven.
12. Potatoes with meat in the sleeve
The use of the culinary sleeve can significantly save cooking time.
You will need: 900 g of pork, 700 g of potatoes, 1 onion, 1 carrot.
Preparation: In a bowl, combine the potatoes cut into quarters, pieces of meat, chopped onions and carrots, add a little oil, salt and pepper to taste.Mix everything thoroughly, transfer to a sleeve, bake in the oven.
Stewed potatoes with meat: 12 step-by-step recipes
13. Odessa style potatoes with meat
In the glorious resort town on the Black Sea coast, they love tasty and satisfying food. This dish is prepared in every home in Odessa!
You will need: 0.5 kg of turkey fillet, 2 onions, 1 carrot, 700 g of potatoes, 400 g of mushrooms, 150 ml of cream, 1 clove of garlic, 300 ml of broth, spices.
Preparation: Cut the meat into cubes, fry over high heat until golden brown, transfer to a cauldron, top with fried potatoes, sautéed onions with carrots and garlic. Pour in cream, salted broth, put in the oven for half an hour.
14. Meat with potatoes in ginger sauce
Baked meat with potatoes only seems like a banal and familiar dish, but in fact, this is an endless field for culinary creativity. For example, try adding ginger here!
You will need: 800 g of pork, 8 potatoes, 0.5 kg of mushrooms, 200 ml of cream, 5 tbsp. l. sour cream, 2 onions, 2 fleshy tomatoes, 3 tsp. mustard, 1 tbsp. l. honey, 1 tbsp. l. tomato paste, 1 head of garlic, 2.5 cm fresh ginger root, a pinch of curry, 0.25 tsp. lemon pepper, sea salt.
Preparation: Marinate the meat cut into pieces in honey, mustard, salt and pepper, leave in the refrigerator overnight, fry over high heat in the morning. Fry onions, garlic and mushrooms in oil until golden brown. Put the potatoes on the bottom of the mold, evenly distribute the mushrooms and onions, then the meat, pour the sauce of cream, sour cream, fried tomatoes with tomato paste, grated ginger and spices. Put in the oven for an hour.
15. Meat with potatoes in milk
Meat and potatoes baked in milk are especially tender and tasty.
You will need: 0.5 kg of pork, 1 kg of potatoes, 1 onion, 1 carrot, 370 ml of fat milk, 1 tbsp. l. sifted flour, a pinch of sugar, salt and seasonings.
Preparation: Fry the meat in a deep frying pan with a removable handle, add onions and carrots, then add potatoes, season to taste, dust with flour. Pour milk with meat and vegetables and boil for five minutes. Put in the oven for half an hour at 200 degrees.