Baking isn't necessarily long or difficult. And we found at least eight recipes for microwave muffins in 5 minutes in a mug! If you still think that cooking something really tasty this way is unrealistic, we hasten to dispel your doubts. Be sure to try it, and we assure you that our selection will surprise you!
1. Classic muffin in the microwave in 5 minutes
If you want to make muffins in the microwave more interesting - add a handful of candied or dried fruits to the recipe!
You will need: 2 tbsp flour, 1 tsp. sugar, 2 tbsp. milk, 1 tbsp. butter, 1 tsp. baking powder, 1 egg.
Preparation:
1. Stir all dry ingredients and slowly pour liquid ingredients into them, continuing to stir;
2. Lightly rub the mug with oil and pour the dough to the middle;
3. Microwave the cake for 2 minutes at maximum power.
2. Chocolate cupcake in a mug
Just a couple of spoons of cocoa in a recipe - and a rich chocolate cake is ready in just 5 minutes!
You will need: 4 tablespoons flour, 3 tbsp. sugar, 2 tbsp. cocoa, 1 egg, 0.5 tsp. baking powder, 3 tbsp. vegetable oil, 3 tbsp. milk.
Preparation:
1. Carefully combine all the ingredients from the recipe and knead to a homogeneous dough;
2. Optionally - add some nuts to the chocolate cake;
3. Pour the dough into a mug so that it takes no more than half - the cake will rise;
4. Microwave the mug for 4 minutes at highest power. Ready!
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3. Banana muffin in the microwave
This recipe's banana cupcake in a mug is the perfect breakfast, cooked in the microwave in just 5 minutes!
You will need: 1 banana, 1 egg, 3 tablespoons milk, 2 tbsp. honey, 4 tbsp. flour, 1 tsp. baking powder.
Preparation:
1. First of all, mash a ripe banana into a homogeneous puree with a fork or blender;
2. Mix the banana with milk and honey, and then add the egg;
3. Pour in the sifted flour with baking powder, mix the dough and pour into cups;
4. Microwave banana muffins for 5 minutes at maximum power.
4. Flourless muffin in the microwave in 5 minutes
If you're just out of flour or are avoiding gluten, then this microwave muffin recipe is just for you!
You will need: 1 banana, 1 egg, 2 tablespoons cocoa, 20 g butter.
Preparation:
1. Mash a ripe banana into a smooth puree and stir it with softened butter;
2. Add the beaten egg and stir again;
3. Finally add cocoa, knead the dough and pour it into mugs;
4. Microwave the cake for 1.5 minutes at maximum power.
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5. Cupcake with peanut butter in a mug
If you're looking for new flavors, then just add peanut butter to your classic muffin recipe.
You will need: 4 tablespoons flour, 1 tsp. baking powder, 2 tbsp. sugar, 1 tbsp. peanut butter, 70 ml of milk.
Preparation:
1. Mix dry ingredients directly in a mug;
2. Add thick peanut butter and warm milk to them, and beat well with a fork;
3. Microwave the cake for 4 minutes at maximum power.
6. Cupcake without milk in 5 minutes
Simply replacing milk with water will not work, because you need to change the proportions. So catch a new cupcake recipe in the microwave in 5 minutes!
You will need: 1 egg, 1.5 tablespoons sugar, 1 tsp. vanilla sugar, 1.5 tbsp. flour, 1 tsp. baking powder, 1 tbsp. water, 1 tbsp. oil, a pinch of salt.
Preparation:
1. Grind the egg with sugar and salt with a whisk to make the mixture bubble slightly;
2. Add flour with baking powder and stir until smooth with the same whisk;
3. Pour oil and water into the dough, knead again and pour into circles for two thirds;
4. Microwave the mugs for 3 minutes at maximum power.
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7. Coconut cake in the microwave for 5 minutes
You don't need coconut oil or milk for this mug cake recipe - just plain shavings are enough for the taste!
You will need: 1 egg, 3 tablespoonsflour, 2 tbsp. coconut flakes, 1 tablespoon sugar, 1 tsp. baking powder, 2 tbsp. yogurt, butter.
Preparation:
1. Grind an egg with sugar, gently pour in yogurt and mix again;
2. Add sifted flour with baking powder and knead the dough;
3. At the very end, add the coconut flakes and pour the dough into oiled circles;
4. Microwave the muffins for 1.5 minutes at maximum power.
8. Coffee cupcake in a mug in 5 minutes
Add some instant coffee to the recipe - and then your cake will become even more aromatic and tasty!
You will need: 3 tbsp flour, 4 tbsp. sugar, 2 tbsp. cocoa, 1 tsp. instant coffee, 0.5 tsp. soda, 5 tbsp. milk, 2 tbsp. butter, 3 tbsp. chocolate chips.
Preparation:
1. Mix together all the dry ingredients and make a hole in the middle;
2. Pour in milk and butter and knead a homogeneous dough without lumps;
3. Lastly, stir in the chocolate chips or drops;
4. Place the dough in a greased mug and microwave for 2 minutes at maximum power. Ready!