Do you think what to cook to suit all the household? For get-togethers with friends, do you need something that resembles an appetizer, but at the same time satisfying, like a main course? We have a win-win proposition! Catch 9 homemade chicken nuggets recipes that are juicy and crunchy!
1. Classic chicken nuggets
Depending on the set of spices, the recipe will be different every time!
You will need: 700 g chicken fillet, 200 g flour, 60 g rusks, salt, spices.
Preparation: Cut the fillet and roll each piece first in croutons. Mix flour with salt and spices, add a little water and knead the batter until a sour cream consistency. Soak nuggets in batter, again in breadcrumbs and simply fry in a pan or deep-fried.
2. Corn-breaded nuggets
The crunchy cornmeal crust looks even more appetizing.
You will need: 700 g chicken fillet, 150 g corn flour, 25 g corn starch, 60 g rusks, salt, spices.
Preparation: Cut the fillet into slices and roll in croutons. To make the batter, first mix all the dry ingredients and then dilute them with water or cream. Knead to avoid lumps and dip each nugget before frying.
3. Nuggets breaded with fresh bread
It is not necessary to dry the bread on crackers - you can use it right away!
You will need: 2 chicken fillets, half a loaf, 2 eggs, 1 tbsp. mustard, sesame.
Preparation: Cut the chicken into long thin strips and beat the eggs and mustard. Top your bread, mix with spices, salt and sesame seeds. Dip each piece first in an egg, and then in breading, and fry.
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4. Minced nuggets
A simple recipe for very juicy chicken nuggets at home!
You will need: 500 g chicken fillet, 1 onion, 50 g cheese, 2 eggs, 100 g rusks, herbs, spices, 100 g granular mustard.
Preparation: Pass the fillet through a meat grinder, mix with chopped onions, grated cheese and herbs. Add the spiced mustard, stir again and form future nuggets. Roll each in breadcrumbs, beaten eggs and once again in breadcrumbs, and then fry.
5. Crispy nuggets without rusks
To really crunch the nuggets, fry them in a lot of oil - like deep-fried.
You will need: 900 g chicken fillet, 3 glasses of flour, 1 egg, 1 glass of milk, spices.
Preparation: Cut the fillet into strips and marinate it in a mixture of milk, egg, spices and a portion of flour. This sauce, when whipped, should resemble sour cream in consistency. Before frying, mix the remaining flour in a bag with a spoonful of paprika or hot pepper, put the pieces there and shake so that they are evenly covered with the dry mixture.
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6. Chicken nuggets in kefir
Nuggets marinated in kefir are more tender and juicy!
You will need: 400 g chicken fillet, 200 ml kefir, 50 g oatmeal, spices and herbs.
Preparation: Cut the chicken into strips and marinate it in kefir with spices for 2 hours. Grind the oatmeal, but don't make it completely flour. Roll each nugget in flakes and bake for 20 minutes at 180 degrees.
7. Chicken nuggets in flakes
You can use any cereal according to your taste!
You will need: 2 chicken fillets, 1.5 cups of cereal, spices.
Preparation: Grind the flakes almost into crumbs and roll the chopped chicken in them. This recipe doesn't necessarily need an egg, so experiment. Bake the nuggets for 10 minutes on a greased baking sheet at 200 degrees.
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8. Chicken nuggets in chips
The crispy crisp breading is also very aromatic!
You will need: 500 g chicken fillet, 90 g chips, 1 egg.
Preparation: Cut the fillets into medium-sized pieces, season and refrigerate for 2 hours.Dip each nugget in a beaten egg and transfer to a bowl of crumbled chips. Roll the chicken in them and bake the nuggets at 180 degrees for 15 minutes.
9. Nuggets in gluten-free batter
More and more people around the world are following a gluten-free diet - and we have found a solution even for nuggets!
You will need: 700 g chicken fillet, 1 egg, 0.5 cups of ground tapioca, salt, spices.
Preparation: Cut the chicken fillet into small cubes and toss them in the bowl with the egg. Add spices and herbs, stir with a spoon and add tapioca flour. Preheat the pan, separate the nuggets and fry them on all sides right before laying them out.