Salads for the New Year's table should be not only tasty and light, but also beautifully decorated to create a festive mood. Collected 15 of the best recipes for you!
1. Fish salad
An unpretentious salad with red fish is prepared very quickly and easily, but during the New Year's feast it will fly apart first.
You will need: 200 g of slightly salted salmon or trout, 2 fresh tomatoes, 70 g of cheese, 2 hard-boiled eggs, 3 tbsp. l. mayonnaise.
Preparation: Collect the salad in a deep salad bowl, smearing the layers with mayonnaise. Place the diced fish on the bottom of the container, then a layer of grated eggs, grated cheese and the last layer - finely chopped tomatoes.
2. New Year's salad "Orange slice"
One of the most delicious and spectacular salads, which is already becoming a tradition during the New Year celebrations.
You will need: 330 g of boiled chicken fillet, 200 g of pickled mushrooms, 160 g of hard cheese, 5 hard-boiled eggs, 2 boiled carrots, 2 onions, 2 cloves of garlic, 250 ml of a mixture of mayonnaise and sour cream.
Preparation: On a flat dish, lettuce is collected in layers in the form of a citrus wedge. Coat the layers with a mixture of sour cream and mayonnaise, it is most convenient to do this with a pastry bag.
Put the onion fried until golden, mixed with the third part of the grated boiled carrots in the first layer. Next, distribute the chicken fillet disassembled into fibers, then finely grated cheese and egg yolks. The fourth layer is mushrooms cut into small cubes. With a thin stream of mayonnaise, draw a half of an orange, depict the pulp with grated carrots, and the membranes with proteins.
3. New Year's salad with kiwi
In recent years, kiwi salads have become one of the most popular at festive feasts. Juicy and sour fruit pulp goes well with any food.
You will need: 300 g of boiled chicken fillet, 120 g of grated cheese, 110 ml of mayonnaise, 3 hard-boiled eggs, 2 boiled carrots, 2 large kiwis.
Preparation: Disassemble the fillet into fibers, mix with mayonnaise and form it into a wide ring around a glass set on a platter. On top of the meat, spread boiled carrots grated and mixed with mayonnaise. Then place the grated eggs mixed with mayonnaise. The last layer is hard cheese grated on a fine grater and mixed with mayonnaise. Cut the top and sides of the salad with thin kiwi slices.
4. Snack salad
Festive tables, as a rule, are full of hearty meat dishes, so you should definitely offer your guests a New Year's salad made from fresh vegetables.
You will need: 500 g of white cabbage, 1 carrot, 0.5 onion, 0.5 pod of sweet bell pepper, 1 tbsp. l. sugar, 35 ml of refined vegetable oil, 0.5 tbsp. l. salt, 1 clove of garlic, 25 ml (7%) vinegar, 1 clove bud, 1 bay leaf, a pinch of chili flakes, 5 black peppercorns, 125 ml of water, parsley.
Preparation: Mix chopped cabbage with carrots grated on a "Korean" grater, onion and bell pepper cut into thin half rings. Add chopped garlic and herbs to the vegetables. Boil water with vegetable oil, salt and spices, and then immediately pour the vegetable salad with the resulting marinade. Set the oppression for one hour, then move the salad to the refrigerator.
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5. New Year's salad "Winter Blizzard"
A new and very original salad that will become the highlight of the festive feast on New Year's Eve.
You will need: 0.5 cans of canned green peas, 150-200 g of ham, 2 potatoes, 2 boiled eggs, 6 champignons, 2 pickles, 2 tbsp. l. grated cheese, 0.3 bunch of green onions, mayonnaise.
Preparation: Fry potatoes cut into thin bars in vegetable oil. Fry the mushroom slices separately.Combine diced cucumbers, ham and eggs, add green peas, cheese and cooled fried mushrooms. Season the salad with mayonnaise. Put in a slide in a salad bowl, spread the fried potatoes on top and sprinkle with green onions.
6. Layered salad with pink salmon
Pink salmon canned in oil is an ideal base for light and at the same time hearty holiday salads.
You will need: 2 cans of pink salmon in oil, 0.5 onions, 2 boiled carrots, 4 hard-boiled eggs, 120 ml of mayonnaise.
Preparation: Remove the fish from the jars, remove the bones, mash the pulp with a fork, put the first layer in a salad bowl, sprinkle with chopped onions and fields with mayonnaise. The second layer is grated egg whites, mayonnaise. Next, distribute the grated carrots, pour the salad with mayonnaise and garnish with grated yolks.
7. New Year's salad "Black Pearl"
The "pearl" of this salad will be a layer of prunes stuffed with walnuts.
You will need: 200 g of crab sticks, 200 g of hard cheese, 0.5 cups of prunes, 2 boiled eggs, 50 g of butter, a handful of walnut quarters, mayonnaise.
Preparation: Steam the prunes by pouring boiling water over it. Remove the seeds, and in their place place quarters of walnut kernels. Collect the salad on a large flat platter with a set ring shape.
Put the grated egg and a quarter of the grated crab sticks in the first layer, brush with mayonnaise. Next, distribute half of the grated cheese and 25 g of chilled butter grated on a grater. Spread the stuffed prunes on top, then crab sticks, mayonnaise and the remaining cheese, butter, and an egg. Sprinkle with mayonnaise, garnish as desired.
8. New Year's salad "Snowdrift"
A hearty salad with pork and vegetables is made in the form of a snow-covered hill, decorated with cranberries or pomegranates.
You will need: 200 g of boiled pork, 3 hard-boiled eggs, 110 g of hard cheese, 2 boiled carrots, 2 pickled cucumbers, a handful of cranberries or 1 pomegranate, mayonnaise.
Preparation: Finely chop the cooled meat, salt and pepper to taste, put in the first layer in a salad bowl, with mayonnaise. The second layer is chopped cucumbers, grated carrots, mayonnaise. The third layer is a mixture of grated cheese and boiled yolks, mayonnaise. Cover the top and sides of the lettuce with grated protein, garnish with berries.
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9. Meat salad with thin pita bread
A very unusual salad with smoked chicken and thin Armenian lavash. Be sure to prepare for New Year's Eve!
You will need:
For the salad: 300 g of smoked chicken meat, 1 thin Armenian lavash, 1 carrot, 0.3 bunch of green onions, dill.
For refueling: 2 yolks, 180 ml of vegetable oil, 1 tbsp. l. apple cider vinegar, 2 tsp. mustard beans, 1 tsp sugar, 0.3 tsp. sea salt.
Preparation: Fry the grated raw carrots in oil until golden brown, cool and transfer to a salad bowl. Top with pita bread cut into strips, smoked meat disassembled into fibers, chopped green onions and dill. Whip the components for dressing with a blender and pour into the salad, mix, let it brew for half an hour.
10. New Year's salad "Zvezdochka"
One of the most spicy and original salads for a festive table for the New Year.
You will need: 200 g of boiled chicken, 120 g of hard cheese, 100 g of prunes, 3 beets, 3 boiled eggs, mayonnaise.
Preparation: In the first layer in a salad bowl, put half of the boiled beets grated on a grater, fields with mayonnaise. The second layer is grated eggs and mayonnaise. Disassemble the chicken meat into fibers, salt and pepper, put in the third layer in a salad bowl, brush with mayonnaise. Next, distribute finely chopped prunes, sprinkle with grated cheese, lightly drizzle with mayonnaise. The final layer is the leftover beets and mayonnaise. Garnish with stars carved from slices of cheese.
11. Salad roll "Mackerel under a fur coat"
An excellent replacement for the already annoying herring under the "fur coat". It looks like such a salad roll on the table is just delicious!
You will need: 1 salted mackerel, 0.5 bunch of green onions, 2 boiled beets, 4 boiled potatoes, 2 boiled carrots, 2 hard-boiled eggs, mayonnaise.
Preparation: Fillet the fish and remove all bones, finely chop and mix with chopped green onions. The rest of the products are sodium on a fine grater. Spread cling film on the kitchen table, lay out a rectangular layer of beets, then carrots, lightly brush with mayonnaise, tamping with a spoon. Next, distribute potatoes, fields with mayonnaise, eggs, mayonnaise. Put mackerel with onions in the center and wrap the entire structure in a tight roll, fixing it with foil. Insist the salad roll in the refrigerator for at least three hours.
12. New Year's warm salad with pumpkin
Even those who hate pumpkin will be happy to eat such a salad on both cheeks. Try to cook it - it's delicious!
You will need: 200 g of chicken fillet and pumpkin pulp, half an apple, 100 g of broccoli inflorescences, 50 g of dates, 50 g of pecans, 2 tbsp. l. parmesan cheese, 0.25 bunch of spinach, 0.5 pomegranate, 2 tbsp. l. honey, 1.5 tbsp. l. tahini paste, 1 clove of garlic, 1 tsp. dried garlic, 1 sec. l. lemon juice, 1 tsp. mustard, 5 tbsp. l. olive oil, salt and ground black pepper.
Preparation: Put the pumpkin pieces in a baking sleeve, pour a mixture of 1 tbsp. l. honey, 2 tbsp. l. vegetable oil, salt and pepper, mix and place in the oven for 10 minutes. Lightly beat the chicken meat, season with salt, granulated garlic and pepper, fry in oil.
In a bowl, combine chopped spinach, still hot pieces of pumpkin and chicken, broccoli inflorescences, sliced dates, and add a dressing of tahini paste, honey, leftover butter, lemon juice, mustard, salt and ground pepper. Transfer the salad to a nice salad bowl, sprinkle with pomegranate seeds, crushed nuts, grated cheese, put finely chopped apples and fill with dressing again.
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13. New Year's salad "Bright Carnival"
The composition of this salad includes many different components that complement each other in taste and give the dish a bright variety.
You will need: 250 g smoked chicken, 3 boiled potatoes, 3 hard-boiled eggs, 2 processed cheese, 2 fresh tomatoes, 3 tbsp. l. olives, 2 cloves of garlic, dill, mayonnaise.
Preparation: Mix grated cheese, eggs and garlic, season with mayonnaise. The first layer of lettuce consists of grated potatoes, cut with half of the egg-cheese mixture. The second layer is finely chopped meat, brush with the remaining sauce. Next, lay out the chopped tomatoes and dill, distribute the pitted olives.
14. New Year's salad "Winter Sun"
Delicate and light appetizer salad that will decorate your New Year's table.
You will need: 300 g of boiled chicken, 150 g of Chinese cabbage, 0.5 cans of canned corn, 3 hard-boiled eggs, 1 boiled carrot, mayonnaise.
Preparation: Place the serving ring on a flat plate, put the finely chopped chicken meat in the first layer, brush with mayonnaise. Then the chopped cabbage was evenly distributed inside the ring, fields with mayonnaise. The third layer is boiled eggs, grated on a grater, mayonnaise. The fourth is grated carrots and mayonnaise. Fifth - grated cheese, mayonnaise, garnish with corn grains.
15. Meat salad with pineapple
New Year's salad recipe for true gourmets, it delightfully combines chicken breast, ham, pickled mushrooms and, of course, canned pineapples!
You will need: 250 g of chicken fillet, 250 g of quality ham, 1 can of canned pineapples, 250 g of pickled mushrooms, 65 g of walnut kernels, mayonnaise.
Preparation: In a bowl, combine boiled chicken, mushrooms, pineapples, ham, cut into small cubes. Season with mayonnaise, you can add a little salt and pepper. Transfer to a nice salad bowl, sprinkle with chopped nuts, garnish with whole mushrooms and pineapple slices.