Even after a hearty dinner, you want to eat a piece of fragrant pastries. Especially when it comes to delicious kefir pies. They always disappear from the table in minutes. Share the 20 best recipes!
1. Pie on kefir in 5 minutes
What you need when there is absolutely no time to cook!
You will need: 300 ml of warm kefir, 3 eggs, 1 glass of sugar, 280 g of flour, 1 tsp. baking powder, a pinch of salt, 1 tbsp. sour cream, a handful of raisins, 1 tbsp. icing sugar, butter for greasing the mold.
Preparation: Beat eggs with sugar and sour cream, add kefir, salt, flour and baking powder. Rinse the raisins with boiling water, dry them and pour into the dough. Pour the mass into a greased form and send it to the preheated oven for 30 minutes. Sprinkle the finished cake with icing sugar.
2. Kefir pie with mayonnaise
Surprisingly, mayonnaise makes delicious sweet cakes.
You will need: 150 ml of kefir, 2 eggs, 1 glass of sugar, 250 g of flour, 1 tsp. baking powder, a pinch of salt, 2 drops of vanilla essence, 1 tbsp. icing sugar, 10 g butter.
Preparation: Warm up kefir, add beaten eggs, sugar, salt, flour, baking powder and vanilla essence. Pour the dough into a greased pan. Bake for 30 minutes at 180 degrees. When the cake is cold, take it out and sprinkle it with powdered sugar.
3. Simple kefir pie with jam
Another good cake recipe for your piggy bank!
You will need: 1 glass of warm kefir, 1 glass of any jam, 2 eggs, 450 g of flour, 60 g of sugar, a pinch of soda, 0.5 tsp. lemon juice, 10 g butter, 1 tbsp. icing sugar.
Preparation: Mix jam with kefir, add eggs beaten with sugar, flour and soda slaked with lemon juice. Stir, pour the dough into a greased dish and put in a preheated oven for half an hour. Sprinkle the finished cake with icing sugar.
4. Pie on kefir without flour
This cake is often called "Mannik".
You will need: 350 ml of warm kefir, 2 cups of semolina, 3 eggs, a pinch of salt, 200 g of sugar, 1 tsp. baking powder, butter for greasing the mold.
Preparation: Beat eggs with salt and sugar, add kefir, baking powder and semolina. Stir and leave for 10 minutes to swell the semolina. Pour the dough into the prepared mold and place in the oven for 30 minutes.
5. Honey pie with kefir
The honey dough turns out to be a little darker than usual.
You will need: 150 ml of kefir, 180 g of flour, 2 eggs, 3 tbsp. honey, 3 tbsp. sugar, 1 tsp. soda, vanillin on the tip of a knife, 1 tsp. semolina, 1 tbsp. icing sugar, 10 g butter.
Preparation: Beat eggs with sugar, add kefir, honey, vanillin, soda and flour. Grease the mold with butter and sprinkle with cereals, pour the dough and bake for 40-45 minutes in a well-preheated oven. Sprinkle the cake with icing sugar before serving.
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6. Curd pie on kefir
Serve pie with milk, tea, coffee or cocoa.
You will need: 1 glass of kefir, 4 eggs, 150 g of sugar, 400 g of cottage cheese, vanillin on the tip of a knife, a pinch of salt, 2 tbsp. semolina, 10 g butter, 1 tbsp. coconut flakes, 1 tablespoon icing sugar.
Preparation: Beat eggs with sugar and salt, add warm kefir, semolina, vanillin and cottage cheese rubbed through a sieve. Pour the dough into the prepared mold and place in the oven for 35 minutes. Sprinkle the finished cake with coconut and powdered sugar.
7. Pie "Fairy Tale" on kefir
Such a cake can be safely put even in front of the most capricious guests.
You will need: 1 glass of warm kefir, 200 g of sugar, 1 egg, 400 g of flour, 1 tsp. baking powder, 150 g butter, a pinch of salt, 0.5 tsp. ground cinnamon, 1 tbsp. ground walnuts, butter for greasing the mold.
Preparation: Combine butter with flour, ground cinnamon, nuts, sugar and salt. Rub the mass with your hands to the state of a crumb and take a handful aside. Add kefir, egg and baking powder.Stir until smooth, pour into a greased mold and sprinkle with crumbs. Bake in a preheated oven for 30 minutes.
8. Poppy seed pie on kefir
The cooked poppy seeds are additionally chopped in a blender with powdered sugar.
You will need: 1 glass of kefir, 280 g of flour, 2 eggs, 1 glass of sugar, 1 tsp. baking powder, a pinch of salt, 2 drops of vanilla essence, 50 g of poppy seeds, 1 tsp. olive oil.
Preparation: Pour boiling water over the poppy for 15 minutes. Combine warm kefir, eggs, flour, sugar, baking powder and salt. Add vanilla essence and poppy seeds. Grease a mold, pour out the dough and put the cake in the oven for 30 minutes.
9. Chocolate pie with kefir
Nobody will give up such a cake for sure!
You will need: 250 ml of kefir, 3 eggs, 1 glass of sugar, 280 g of flour, 2 tbsp. cocoa, 1 tsp. baking powder, a pinch of salt, vanillin on the tip of a knife, 100 g of milk chocolate, 10 g of butter.
Preparation: Warm up kefir, beat eggs with sugar. Mix everything, add sifted flour, cocoa, baking powder, salt and vanillin. Pour the dough into a greased pan and bake for 35-40 minutes. The finished cake is filled with melted chocolate.
10. Apple charlotte on kefir
Even your favorite charlotte can be cooked with kefir!
You will need: 250 ml of kefir, 3 apples, 400 g of flour, 3 eggs, 1 tsp. baking powder, 150 g sugar, 0.5 tsp. ground cinnamon, vanillin on the tip of a knife, 1 tbsp. icing sugar, 10 g butter.
Preparation: Peel and cut the apples into small cubes. Combine kefir, beaten eggs, flour, baking powder, sugar, vanillin and apples. Pour the dough into the prepared mold, smooth and sprinkle with cinnamon. Bake for 30 minutes at 180 degrees. Take out and sprinkle with powdered sugar.
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11. Pie with berries on kefir
For the first 15 minutes, bake the cake under foil so that the berries do not burn.
You will need: 1 glass of warm kefir, 2 eggs, 260 g flour, a pinch of salt, 3 tbsp. sugar, 1 tsp. baking powder, 1 cup of any berries, vanillin on the tip of a knife, 1 tbsp. corn starch, 1 tablespoon icing sugar, butter for greasing the mold.
Preparation: Combine kefir, beaten eggs, flour, salt, sugar, baking powder and vanillin. Rinse the berries, dry them, mix with powdered sugar and starch.
Grease the mold with butter, pour the dough, spread the berries on top. Bake at 180 degrees for 30 minutes.
12. Jellied kefir pie with cabbage
Be sure to use juicy and fresh cabbage.
You will need: 1 glass of kefir, 1 glass of flour, 2 eggs, 1 tsp. baking powder, 300 g of cabbage, half a bunch of dill, 30 ml of vegetable oil, salt, a pinch of sugar, ground black pepper.
Preparation: Cut the cabbage and fry until tender. Pour in chopped dill, salt and pepper.
Combine beaten eggs, warm kefir, flour, baking powder, salt and sugar. Pour half of the dough into a greased pan, spread the filling and top with the rest of the dough. Bake the cake at 180 degrees for half an hour.
13. Kefir pie with sausages and cheese
The baking dish must be of a suitable depth.
You will need: 200 ml of kefir, 2 eggs, 200 g of flour, 1 tsp. baking powder, a pinch of salt, 60 g of hard cheese, 150 g of sausages, 3 sprigs of herbs, 1 tsp. olive oil.
Preparation: Finely grated cheese, sausages and herbs. Mix kefir, eggs, flour, baking powder and salt. Pour in sausages, herbs and hard cheese. Pour the mass into the prepared form, bake in a preheated oven for 35 minutes.
14. Lazy pie in a frying pan
A simple cake recipe especially for those without an oven.
You will need: 500 g flour, 1 glass of kefir, 2 eggs, 1 tsp. baking powder, 5 stalks of green onions, 2 boiled eggs, salt, ground black pepper, 1 tsp. vegetable oil.
Preparation: Combine kefir, eggs, baking powder, salt and flour. Pour some of the dough into a preheated skillet, add a layer of chopped onions and boiled eggs, salt and pepper and pour over the rest of the dough. Cover and cook for 20 minutes over medium heat. Turn gently and continue to cook for another 15 minutes.
15. Kefir pie with eggs and spinach
Delicious treat with aromatic herbs.
You will need: 200 ml of kefir, 200 g of flour, 2 eggs, 1 tsp. baking powder, a pinch of salt, half a bunch of spinach, 2 boiled eggs, 5 sprigs of dill, ground black pepper, 1 tsp. olive oil.
Preparation: Finely chop the spinach and boiled eggs, salt and pepper. Heat the kefir, add eggs, salt, baking powder and flour. Mix the filling and dough, put the mixture in a greased dish and bake for 30 minutes.
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16. Kefir pie with bacon and cheese
Sour cream makes the dough thicker and fatter.
You will need: 1 glass of warm kefir, 1 tbsp. sour cream, 0.5 tsp. soda, 280 g flour, 2 eggs, 150 g bacon, 50 g hard cheese, 3 stalks of green onions, salt, 2 tsp. olive oil.
Preparation: Warm up kefir, mix with sour cream, soda, eggs and flour. Add salt, 1 tsp. olive oil and finely chopped bacon. Sprinkle with grated cheese on top and put in the oven for 30 minutes. Serve the pie with finely chopped onions.
17. Jellied kefir pie with chicken and mushrooms
Great filling pie for lunch!
You will need: 200 ml of warm kefir, 1 egg, 260 g of flour, 1 tsp. baking powder, 200 g fried mushrooms, 150 g boiled chicken fillet, 1 onion, 50 g hard cheese, salt, ground black pepper, 1 tsp. olive oil.
Preparation: Mix kefir, eggs, salt, flour and baking powder. Finely chop fillet and onion, add mushrooms, salt and pepper.
Pour some of the dough into the prepared mold, spread the filling evenly and cover with the rest of the dough. Sprinkle with grated cheese and place in the oven for 30 minutes.
18. Pie on kefir with meat and onions
Meat can be chopped, chopped in a blender or minced.
You will need: 1 cup kefir, 2 eggs, 260 g flour, 8 g baking powder, 1 onion, 300 g boiled meat, 5 sprigs of dill, salt, ground nutmeg, ground black pepper, 2 tsp. vegetable oil.
Preparation: Beat eggs and salt, add warm kefir, flour, baking powder and half the butter. Finely chop the meat and herbs, add spices and salt. Roll out the dough into two cakes. Put the first one on the bottom of a greased mold, add a layer of filling and cover with the second dough piece. Bake the cake at 180 degrees for 40 minutes.
19. Fish pie on kefir
Fish goes well with coriander.
You will need: 250 ml of kefir, 1 tbsp. mayonnaise, 2 eggs, 600 g flour, 1 tsp. baking powder, 1 can of canned fish in oil, 3 stalks of green onions, 1 tsp. lemon juice, salt, ground pepper, ground coriander, 1 tsp. olive oil.
Preparation: Remove the fish from the jar and mash with a fork. Add chopped onion, salt, pepper, coriander and lemon juice.
Combine eggs, kefir, mayonnaise, baking powder, salt and flour. Knead the dough, roll out two cakes. Put the first in a greased pan, add a layer of filling and cover with the second crust on top. Bake for 40 minutes at 180 degrees.
20. Pie on kefir in a slow cooker
In a slow cooker, pies are also lush and beautiful.
You will need: 1.5 cups warm kefir, 3 eggs, 350 g flour, 1 tsp. baking powder, a pinch of salt, 3 tbsp. sugar, 2 drops of vanilla essence, a handful of raisins, 10 g of butter.
Preparation: Pour the raisins with boiling water for 10 minutes. Beat eggs with sugar, add kefir, salt, baking powder, flour and vanilla essence. Pour in the raisins and stir until smooth. Pour the dough into a greased multicooker bowl, close the lid and turn on the Baking program for 40 minutes. After the beep, leave the cake covered for another 30 minutes.