Homemade preparations are a real salvation when the season for vegetables is still far away. But they need to be taken care of in advance. We propose to do just that, so here are 20 recipes for delicious cabbage salads for the winter!
1. A simple salad with cabbage for the winter
Only cabbage and nothing more!
You will need: 1.5 kg of cabbage, 100 g of sugar, 100 ml of vegetable oil, 4 cloves of garlic, 500 ml of water, 100 ml of vinegar, 2 tbsp. salt.
Preparation: Chop the cabbage finely. Combine hot water with oil, vinegar, sugar, salt and crushed garlic, and pour over the cabbage. Leave under pressure for 3 hours, and then roll up in cans.
2. Cabbage salad with tomato paste
It tastes like sauerkraut and stewed cabbage at the same time.
You will need: 500 g cabbage, 250 g carrots, 250 g onions, 125 ml vegetable oil, 300 ml water, 125 g tomato paste, 2 tbsp. vinegar, salt.
Preparation: Chop the cabbage, grate the carrots, chop the onion, add water and salt and stew the vegetables until soft. Add tomato paste, warm up a little more and add vinegar at the very end, and then put the salad in the jars.
3. Salad with cabbage and vegetables for the winter
A versatile recipe that you can add any other vegetables you like.
You will need: 400 g cabbage, 150 g each carrot and onion, 250 g each eggplant, cucumber and pepper, 550 g tomato, 2 tbsp. sugar, 60 ml of vegetable oil, spices, 50 ml of vinegar.
Preparation: Combine shredded cabbage with grated carrots. Chop half the tomatoes and the rest of the vegetables at random, and mince the remaining tomatoes. Stir the chopped vegetables with the spices, vinegar and oil and let sit for a couple of hours. Add tomato puree, stew for 20 minutes and roll into jars.
4. Cabbage salad with beets for the winter
An original and bright cabbage harvest when you want to add color to winter weekdays.
You will need: 1.5 kg of cabbage, 400 g of beets, 4 cloves of garlic, 1.5 tbsp. salt, 125 ml of vinegar, 100 g of sugar, 125 ml of vegetable oil.
Preparation: Combine shredded beets, chopped cabbage and crushed garlic. Add the rest of the ingredients, stir, leave for an hour and place in jars.
5. Cabbage salad with carrots
So simple and delicious that it is impossible to resist!
You will need: 1 kg of cabbage, 4 carrots, 6 cloves of garlic, 0.5 cups of vegetable oil, water and sugar, 1 tbsp. salt, 10 tbsp. vinegar.
Preparation: Chop the cabbage, grate the carrots on a coarse grater and add the crushed garlic. Mash the vegetables with your hands, and from the rest, make a marinade with an ingredient. Bring the marinade to a boil, pour in the cabbage, leave for 2-3 hours and put in jars.
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6. Cabbage salad with pepper for the winter
A vitamin snack that keeps well throughout the season.
You will need: 2.5 kg of cabbage, 0.5 kg each of peppers, onions and carrots, 2 tbsp. salt, 150 g of sugar, 250 ml of vegetable oil and vinegar.
Preparation: Chop all the vegetables as finely as possible and stir. Add the rest of the ingredients, let the salad sit and roll into the jars.
7. Salad with cabbage and tomatoes for the winter
It is enough to open the can - and an excellent salad is ready for a feast!
You will need: 700 g cabbage, 3 tomatoes, 1 carrot, 1 onion, 1 pepper, 1 tablespoon each. sugar, vegetable oil and vinegar, 1 tsp. salt, spices, herbs.
Preparation: Coarsely chop the tomatoes and onions, grate the carrots, chop the cabbage and cut the pepper into strips. Add the greens, leave the lettuce to drain and place tightly in the jars. Top with sugar, salt, oil and vinegar with spices, and roll up.
8. Cauliflower salad for the winter
A real vegetable delicacy that will delight even gourmets.
You will need: 1 kg of cauliflower, 3 peppers, 2 carrots, 2 onions, 120 ml each of vegetable oil and vinegar, 2 tbsp. sugar, 1 tbsp. salt, spices.
Preparation: Disassemble the cauliflower into small inflorescences and pour boiling water over for 10 minutes.Thinly chop the rest of the vegetables, put everything in a saucepan and add 0.5 cups of hot water with spices, vinegar and oil. Marinate for an hour and arrange the salad in the jars.
9. Korean cabbage salad for the winter
It turns out very interesting if you do not chop the cabbage, but cut it into larger ones.
You will need: 500 g cabbage, 1 onion, 1 carrot, 2 tsp. grated ginger, 15 ml of vinegar, spices, 2 tsp. sugar, 1 tsp. salt.
Preparation: Chop the onion with feathers, grate the carrots on a Korean grater and chop the cabbage. Add all the spices, stir and put the salad in the jar. Top with vinegar and boiling water, and roll up.
10. Brussels sprouts salad for the winter
Have you ever had such an idea?
You will need: 450 g of Brussels sprouts, 50 ml of apple cider vinegar, 1 liter of water, 2 cloves of garlic, 60 g of sugar, 20 g of salt, spices.
Preparation: Boil Brussels sprouts until almost cooked and place in jars. Mix water, vinegar and the rest of the spices, boil for 5 minutes, pour the marinade over the cabbage and roll up.
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11. Peking cabbage salad for the winter
Yes, that was also possible!
You will need: 1 kg of Chinese cabbage, 1.5 l of water, 50 g of onions, 40 g of green onions, 8 cloves of garlic, 30 g of ginger, 30 g of salt, spices.
Preparation: Boil water with salt and cool. Chop the cabbage, chop the onion, fill it with brine and leave it under pressure for a couple of hours. Chop herbs, garlic and ginger, add spices and roll up the salad in jars.
12. Cabbage salad with tomato juice
A fairly runny tomato sauce will also work in place of juice.
You will need: 8 kg of cabbage, 1 kg of carrots, 1 liter of tomato juice, 1 glass of vegetable oil, 300 ml of vinegar, 0.5 glass of salt, 1 glass of sugar, spices.
Preparation: Thinly slice the cabbage, grate the carrots and cover with tomato juice. Add the rest of the ingredients, mix everything well, leave in a cool place for a day, and then boil for 15 minutes. Divide the salad into the jars.
13. Salad with cabbage and zucchini for the winter
For beauty, use curly cut vegetables.
You will need: 1 kg of cabbage, 2 zucchini, 500 g of carrots, 1 pepper, 500 g of onion, 0.5 cups of sugar, 2 tbsp. salt, 150 ml of vegetable oil, 0.5 cups of vinegar, spices.
Preparation: Chop all vegetables at random, add oil with vinegar and spices, stir and boil for half an hour over low heat. Put the salad in the jars.
14. Cabbage salad with eggplant for the winter
Such a successful recipe that you want to eat it straight from the can!
You will need: 1 kg of cabbage, 1 kg of eggplant, 300 g of carrots, 10 cloves of garlic, 1.5 tbsp. salt, 0.5 cups of vinegar, spices.
Preparation: Boil the eggplants for 5-7 minutes, cool and cut. Chop the carrots and cabbage, chop the garlic and stir the vegetables. Add vinegar, salt and spices, put the salad in jars and roll up.
15. Cabbage salad with mushrooms
A very original combination of ingredients for harvesting cabbage for the winter.
You will need: 1 kg of cabbage, 4 carrots, 4 onions, 500 g of mushrooms, 70 ml of vinegar, 150 ml of vegetable oil, 2 tomatoes, 2 tbsp. sugar, spices.
Preparation: Fry the mushrooms until tender, and chop the tomatoes in a blender. Add onion with grated carrots to the mushrooms, add a little stew and put the cabbage there. When vegetables are softer, add spices and vinegar, warm a little more and put in jars.
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16. Salad with cabbage and zucchini for the winter
Cut all the vegetables into approximately the same squares - it will be both more appetizing and prettier.
You will need: 1 kg of cabbage, 1 kg of zucchini, 300 g of onions, 500 g of pepper, 500 g of tomatoes, 300 g of carrots, 30 g of salt and sugar, 70 g of herbs, 50 ml of vinegar.
Preparation: Chop all vegetables, stir, add vinegar and spices, and put on the stove. The carcasses are all about an hour, stirring, and at the very end, add the herbs and put the salad in the jars.
17. Cabbage salad without vinegar
It will appeal to those who have problems with too sour dishes.
You will need: 1.5 kg of cabbage, 700 g of pepper, 700 g of carrots, 500 g of onions, 1.5 cups of oil, 2 tbsp. salt, spices.
Preparation: Chop the onion finely, add half the salt and leave in the refrigerator for half a day. Chop cabbage, carrots and peppers, mix with the remaining salt, and send there.Combine the vegetables, pour in the oil and put the salad in the jars.
18. Cabbage salad with cucumbers for the winter
This salad goes especially well with potatoes and meat.
You will need: 400 g cabbage, 400 g cucumbers, 200 g onions, 150 g pepper, 1.5 tbsp. sugar, 1 tsp. salt, 50 ml of vegetable oil, 30 ml of vinegar.
Preparation: Chop all vegetables at random, add salt and sugar, and stir. Pour the salad with oil, leave it for a couple of hours and put it in the jars.
19. Cabbage salad with apples
Crispy salad with pleasant sweet and sour notes.
You will need: 4 kg of cabbage, 1 kg of onion, 2 kg of apples, 2 kg of pepper, 2 kg of tomatoes, 100 g of salt, 1 kg of carrots, spices.
Preparation: Boil the carrots until half cooked and cut into thin strips. Coarsely chop apples, onions, tomatoes and peppers, chop the cabbage and combine all the ingredients. Salt the vegetables, leave for an hour, put them in jars and roll up.
20. Spicy cabbage salad for the winter
Add some more ginger if desired.
You will need: 2 kg of cabbage, 3 peppers, 3 tomatoes, 3 carrots, 3 onions, 6 cloves of garlic, 60 g of sugar, 2 tbsp. vinegar, 1 cup vegetable oil, 0.5 bunch of herbs, 1 chili, 2 tbsp. salt.
Preparation: Chop vegetables and add chopped herbs, garlic and chili to them. Mix vinegar, salt and sugar with butter, pour in the salad and leave it under a press for an hour. Roll up the vegetables in jars.