While it's summer, you need to cook as much as possible from fresh vegetables. But what about meat lovers? We offer to combine business with pleasure - to cook zucchini with minced meat. Here are 20 great recipes!
1. Zucchini with minced meat and cheese in the oven
A delicious and nutritious meal for the whole family.
You will need: 2 zucchini, 300 g minced meat, 80 g hard cheese, 1 onion, 1 carrot, 2 cloves of garlic, 2 tbsp. vegetable oil, 1 tbsp. mayonnaise, salt and ground pepper to taste.
Preparation: Fry chopped onions and carrots, add minced meat and continue to fry until tender, salt and pepper. Grate cheese, mix with mayonnaise and chopped garlic. Cut the zucchini into thick slices, select the core with a spoon, leaving a thin bottom.
Fill the zucchini with minced meat, put the cheese mass on top and put in an oven preheated to 180 degrees for 30 minutes.
2. Baked zucchini boats with minced meat
No one will remain indifferent from such zucchini!
You will need: 2 zucchini, 200 g minced meat, 1 onion, 1 carrot, 1 tomato, 80 g hard cheese, 5 sprigs of basil, 2 tbsp. mayonnaise, 30 ml of vegetable oil, salt, ground black pepper.
Preparation: Cut the zucchini lengthwise into two halves, select the pulp with a spoon. Chop onion, carrot, tomato and basil, grated cheese. Fry the onions with carrots, add the minced meat and continue cooking for another 7-10 minutes. Pour in chopped zucchini pulp and tomato. After 3 minutes, salt and pepper and remove from heat.
Fill the zucchini with the filling, top with the cheese mixed with mayonnaise and place in the oven for 30 minutes. Sprinkle the finished dish with herbs.
3. Zucchini with minced meat and tomatoes
If you have an extra minute, additionally fry the tomato slices.
You will need: 2 zucchini, 200 g minced meat, 80 g hard cheese, 2 tomatoes, 1 egg, 1 onion, 5 sprigs of dill, 2 cloves of garlic, 1 tbsp. vegetable oil, salt, ground black pepper.
Preparation: Zucchini and tomatoes, cut into slices, finely grated cheese, grated. Mix the minced meat with egg, salt, pepper, chopped onions and garlic. Put a spoonful of minced meat on the zucchini, a circle of tomato, sprinkle with cheese on top. Bake in the oven for 25-30 minutes, sprinkle with finely chopped herbs before serving.
4. Stuffed zucchini with minced meat in batter
Sour cream acts as a baking powder, so the batter turns into a lush piece of aromatic dough.
You will need: 1 zucchini, 150 g minced meat, 1 onion, 1 egg, 2 tbsp. flour, 30 g sour cream, 50 ml vegetable oil, ground black pepper, salt.
Preparation: Cut the zucchini into circles, make small indentations with a spoon. Fry chopped onion with minced meat in a frying pan until cooked, salt and pepper. In a separate container, beat the egg with sour cream, salt and pepper.
Fill the zucchini with minced meat, roll in flour, dip in the egg and sour cream mixture and put on a hot skillet with butter. Fry on each side until golden brown.
5. Zucchini baked with minced meat and vegetables
For the first 15 minutes, bake the zucchini with minced meat under the foil, and then remove it so that a golden brown crust appears.
You will need: 2 young zucchini, 200 g minced meat, 1 carrot, 1 onion, 1 bell pepper, 1 tomato, 80 g mozzarella, 50 ml vegetable oil, salt, ground black pepper.
Preparation: Cut the zucchini lengthwise into two parts, select the pulp with a spoon. Chop the onion, bell pepper and tomato, carrots and sodium mozzarella on a fine grater. Fry the onions with carrots, add bell peppers. After 5 minutes add minced meat, tomato and continue to fry until tender, salt and pepper.
Fill the zucchini with the filling, sprinkle with mozzarella on top and place in the oven for 30 minutes.
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6. Zucchini baked with tomatoes and minced meat
Cooking times may vary depending on the thickness of the courgettes and the characteristics of the oven.
You will need: 2 zucchini, 300 g minced meat, 1 onion, 2 tomatoes, 100 g of hard cheese, 2 eggs, 3 stalks of green onions, 30 ml mayonnaise, 2 tbsp. vegetable oil, salt, ground black pepper.
Preparation: Grate zucchini, mix with salt and pepper. Cut the tomatoes into slices, chop both types of onions. Fry the onion, add the minced meat and continue to fry until tender, salt and pepper.
Put the zucchini in a greased dish, add a layer of minced meat and spread the tomatoes. Combine cheese, beaten eggs, salt, pepper, mayonnaise and herbs. Pour the filling into a mold with vegetables and place in the oven for 35-40 minutes.
7. Zucchini, minced meat and potato casserole
Instead of regular potatoes, you can use the remnants of yesterday's puree.
You will need: 2 zucchini, 300 g minced meat, 3 boiled potatoes, 1 onion, 3 sprigs of parsley, 2 eggs, 80 g hard cheese, 2 tbsp. sour cream, 30 ml of mayonnaise, 40 ml of vegetable oil, salt, ground black pepper.
Preparation: Grate zucchini, potatoes and cheese, chop onion and parsley. Fry the onion with minced meat until tender, salt and pepper. Mix zucchini, potatoes, minced meat and mayonnaise. Put the mass in a greased form, add cheese mixed with eggs, sour cream and ground pepper on top. Bake in a preheated oven for 35-40 minutes.
8. Baked zucchini with minced meat and rice
These zucchini are best served with round rice!
You will need: 2 zucchini, 100 g of boiled rice, 200 g of minced meat, 1 onion, 3 sprigs of parsley, 1 carrot, 80 g of hard cheese, salt, ground black pepper, 30 ml of vegetable oil.
Preparation: Cut the zucchini into thick circles, make indentations with a spoon. Fry chopped onions and carrots, add minced meat and continue to fry until tender, salt and pepper. Combine rice, minced meat and finely chopped greens. Fill the zucchini with the filling and top with the cheese. Bake for 30 minutes in an oven preheated to 180 degrees.
9. Zucchini with minced meat in tomato sauce
Taste the gravy and add spices as needed.
You will need: 2 zucchini, 300 g minced meat, 80 g hard cheese, 2 onions, 1 carrot, 2 tbsp. vegetable oil, 150 ml of tomato juice, 100 ml of boiled water, a pinch of sugar, salt, ground pepper.
Preparation: Fry the minced meat with chopped onion until tender, salt and pepper. Cut the zucchini into thick circles, make indentations with a spoon and fill them with the finished filling.
Fry chopped onions with carrots, pour in tomato juice and water, add ground pepper, salt, sugar and boil for 2 minutes. Put the stuffed zucchini in a skillet, carefully sprinkle each with grated cheese and cover for 20 minutes.
10. Zucchini with ground beef and rosemary in the oven
Rub with your fingers to enhance the aroma of rosemary.
You will need: 2 zucchini, 250 g ground beef, 1 onion, 80 g hard cheese, 2 cloves of garlic, 2 tbsp. vegetable oil, 30 ml mayonnaise, 4 sprigs of rosemary, ground black pepper, salt.
Preparation: Cut the zucchini lengthwise into two halves, make indentations with a spoon. Fry chopped onion with minced meat until cooked, salt and pepper. Grate cheese, add mayonnaise, squeeze garlic through a press.
Fill the zucchini with the filling, add the cheese mass on top, put the rosemary sprigs next to it. Roast vegetables in a preheated oven for 35 minutes.
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11. Zucchini boats with minced meat and mushrooms
Delicious zucchini with minced meat for a hearty dinner!
You will need: 2 zucchini, 200 g minced meat, 200 g mushrooms, 2 onions, 80 g hard cheese, half a parsley, 50 g butter, ground black pepper, salt.
Preparation: Slice the zucchini lengthwise into two halves, select the pulp with a spoon. Fry chopped onions and mushrooms, add minced meat and continue to fry until tender, pepper and salt. Fill the zucchini with the filling, sprinkle with grated cheese and put in the preheated oven for 30 minutes. Sprinkle the finished dish with finely chopped herbs.
12. Fried zucchini with minced meat and tomatoes
Nobody will refuse such a treat!
You will need: 2 zucchini, 300 g minced meat, 1 onion, 3 tomatoes, 1 carrot, 3 cloves of garlic, 50 ml vegetable oil, 0.5 tsp. ground bay leaf, 0.5 tsp. ground nutmeg, salt.
Preparation: Chop the vegetables. Fry the onions with carrots, add the tomatoes and cook for another 7 minutes. Add minced meat, zucchini, spices, cover and mascara for 15 minutes over low heat. Salt, squeeze the garlic through a press and turn it off.
13. Zucchini stewed with minced meat and green beans
Pre-scald the green beans with boiling water.
You will need: 2 zucchini, 100 g of green beans, 250 g of minced meat, 1 onion, 1 carrot, 3 sprigs of parsley, 1 glass of vegetable broth, 30 ml of vegetable oil, 2 bay leaves, salt and ground pepper to taste.
Preparation: Prepare and cut the vegetables. Fry the onions with carrots, add minced meat and bay leaf. After 10 minutes, add the green beans and zucchini, pour in the hot broth and cover for 20 minutes. Salt, pepper and sprinkle with finely chopped herbs.
14. Zucchini pie with tomatoes and minced meat
The cake can be prepared in a silicone mold.
You will need: 200 g zucchini, 250 g minced meat, 1 onion, 200 g tomatoes, half a bunch of parsley, 60 g hard cheese, 1 tsp. vegetable oil, 2 eggs, 30 g flour, 1 tbsp. sour cream, salt, ground pepper.
Preparation: Grate zucchini, finely chop onion, tomatoes and parsley. Beat eggs with salt, pepper and sour cream, add flour and grated cheese.
Lay the minced meat, tomatoes and zucchini in a greased pan. Pour everything with batter and send it to a preheated oven for 40 minutes. Sprinkle with chopped herbs before serving.
15. Zucchini rolls with minced meat
It is convenient to fix zucchini rolls with toothpicks or skewers.
You will need: 2 zucchini, 200 g minced meat, 1 onion, 5 sprigs of parsley, 100 g boiled rice, 2 cloves of garlic, 2 tbsp. vegetable oil, 0.5 tsp. ground paprika, salt to taste.
Preparation: Cut the courgettes lengthwise into thin slices. Chop the onion and fry, add minced meat, paprika and continue to fry until tender. Add rice, salt, pepper and squeeze the garlic through a press.
Wrap the filling in zucchini strips, place on a greased baking sheet and place in the oven for 20 minutes. Sprinkle the finished dish with finely chopped herbs.
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16. Minced meat and zucchini cutlets
You can also try replacing semolina with oatmeal.
You will need: 300 g minced meat, 1 zucchini, 1 onion, 1 carrot, 2 cloves of garlic, 3 sprigs of herbs, 1 egg, 1 tbsp. semolina, 50 ml of vegetable oil, salt, ground black pepper.
Preparation: Zucchini and grated carrots, finely chop the onion and greens. Mix everything with minced meat, egg, salt, pepper and semolina. Squeeze the garlic through a press and leave for 10 minutes to swell. Form small patties and fry until tender on both sides.
17. Zucchini cutlets with minced meat and cheese
To make the zucchini cutlets the same, measure the minced meat with a spoon.
You will need: 1 zucchini, 200 g minced meat, 80 g of hard cheese, 1 egg, 1 onion, 30 ml of vegetable oil, salt and ground pepper.
Preparation: Zucchini and grated cheese. Add minced meat, chopped onion, egg, salt and pepper. Put the mass in portions in a pan with oil and fry until tender.
18. Cutlets with Greek zucchini
In Greece this dish is called "Keftedes".
You will need: 1 zucchini, 300 g minced meat, 1 egg, 100 g bread, half a glass of milk, 1 apple, 1 onion, 0.5 tsp. oregano, 0.5 tsp. salt, 100 ml of vegetable oil.
Preparation: Soak the bread in milk. Zucchini and grated apple, finely chop the onion. Combine bread, minced meat, vegetables, salt, oregano and egg. Form the patties, place in a preheated skillet and fry until tender.
19. Zucchini and minced meat fritters
Place ready-made zucchini pancakes in a saucepan and cover.
You will need: 1 zucchini, 100 g minced chicken, 1 egg, 3 tbsp. flour, 1 tbsp. sour cream, a pinch of soda, salt, ground pepper, vegetable oil for frying.
Preparation: Grate zucchini, add egg, sour cream and soda.Pour in salt, ground pepper, minced meat and flour. Cook the pancakes in a hot skillet with butter.
20. Steamed zucchini with minced meat and egg
The very case when a dietary dish can also be delicious!
You will need: 2 zucchini, 250 g minced chicken, 1 egg, 1 onion, 80 g hard cheese, ground nutmeg, salt.
Preparation: Cut the zucchini into thick circles, select the middle with a spoon. Combine the minced meat with egg, chopped onion, nutmeg and salt. Stuff the zucchini with the filling, sprinkle with grated cheese on top and cook in a double boiler for 40 minutes.