A simple and familiar omelet in a pan can be varied with additives or little tricks. We have collected 15 great recipes to make your breakfasts not only tasty, but also interesting!
1. Omelet with milk
The main thing is to beat the eggs well with a whisk or fork.
You will need: 2 eggs, 120 ml milk, 1 tsp. vegetable oil, 1 tsp. butter, spices.
Preparation: Beat eggs with milk and spices, but do not make them thick. Fry the omelet in the butter mixture on both sides, or on one side, but under the lid.
2. Omelet with sour cream
An omelet with sour cream turns out to be more tender, with a delicate sourness.
You will need: 2 eggs, 2 tablespoons sour cream, 20 g of cheese, butter, spices.
Preparation: Beat eggs with sour cream and spices with a whisk until smooth. Add grated cheese there and mix. Fry the omelet in butter until a beautiful golden brown.
3. Omelet with tomato paste and sausage
Instead of tomato paste, you can use your favorite tomato sauce or add a couple of cherry tomatoes.
You will need: 4 eggs, 9 tablespoons milk, 1 tbsp. tomato paste, 50 g of sausage, a quarter of an onion, spices.
Preparation: Finely chop the onion and sausage and lightly fry them in a pan. Beat eggs with milk and tomato paste, add spices and pour over onions. Fry the omelet on both sides.
4. Omelet with spinach
And for a change, try feta or mozzarella!
You will need: 2 eggs, 2 tablespoons milk, 50 g spinach, 30 g cheese, spices, butter.
Preparation: Rinse the spinach, chop it into strips and lightly sauté in butter. Beat eggs with milk, spices and grated cheese, and add spinach. Fry the omelet on both sides.
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5. Omelet with mushrooms in a pan
Be sure to add plenty of greens and green onions.
You will need: 3 eggs, 150 g of mushrooms, 0.5 bunch of greens, 3 tbsp. sour cream, spices.
Preparation: Cut the mushrooms into slices and fry until the liquid evaporates. Beat the eggs with sour cream and spices, immediately add the herbs to them, and pour the mushrooms. Fry the omelet evenly on both sides.
6. Omelet with cabbage
An interesting recipe for omelet with ordinary white cabbage for breakfast.
You will need: 150 g cabbage, 3 eggs, 1 tbsp. milk, half pepper, half onion, 20 ml of soy sauce, 2 tbsp. flour, 1.5 tbsp. bread crumbs, spices.
Preparation: Chop the cabbage finely and add finely chopped peppers and onions to it. Whisk the egg with milk and spices, add the soy sauce, and stir in the vegetables. Add flour and crackers there, distribute the mass over the pan and fry on both sides.
7. Omelet with potatoes
You can also add ham, smoked chicken or sausage here.
You will need: 3 eggs, 100 g potatoes, 1 tbsp. milk, spices.
Preparation: Cut the potatoes into small cubes and fry until almost cooked. Beat eggs with milk and spices, pour in potatoes, stir and fry until tender.
8. Omelet with vegetables and nuts
You will definitely try this unusual option for the first time!
You will need: 2 eggs, 2 tablespoons ground nuts, 2 tbsp. water, half each pepper, carrots and onions, spices.
Preparation: Cut the vegetables into small cubes and lightly fry everything together until soft. Beat eggs with water and spices, add ground nuts and mix. Pour in the vegetables and fry the omelet on both sides in a frying pan.
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9. Apple omelet
Here is such an interesting and almost dessert recipe!
You will need: 3 eggs, 1 apple, 1 tbsp. sugar, butter.
Preparation: Cut the apple into thin slices, grind with sugar and fry a little in butter on both sides. Beat the eggs, pour them on top, stir and bring the omelette until tender.
10. Omelet with cottage cheese and chicken
A find for those who care about proper nutrition.
You will need: 3 eggs, 170 g of cottage cheese, 5 tbsp. milk, 1 bunch of greens, 100 g of chicken.
Preparation: Beat eggs and mix with cottage cheese, milk, spices and chopped herbs. Boil or bake chicken fillet in advance, and add there too. Fry the omelet in a skillet over low heat, covered.
11. Omelet with cauliflower and broccoli
The perfect dietary omelet for breakfast!
You will need: 2 eggs, 100 ml of milk, 100 g of cauliflower, 100 g of broccoli, spices.
Preparation: Boil broccoli and cauliflower inflorescences for about 3 minutes in boiling water. Beat eggs with milk and spices, and add both types of cabbage to them. Stir the mixture, pour into a skillet and fry the omelet for 15 minutes, covered over low heat.
12. Omelet with red fish
It goes well with avocado and cereal.
You will need: 2 eggs, 50 g lightly salted salmon, 10 g butter, 1 tbsp. milk, 0.5 bunch of herbs, spices.
Preparation: Cut the fish into thin strips and fry in butter for a couple of minutes. Beat eggs with milk, spices and chopped herbs and add fish. Bring the omelet to readiness under the lid.
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13. Omelet with sausages in a pan
Add in any fresh or frozen vegetables in the fridge!
You will need: 3 eggs, 2 sausages, 100 g each onion, tomatoes, zucchini and peas, spices and herbs.
Preparation: Finely chop all vegetables and fry for just a couple of minutes. Add sausage circles and peas and continue to fry some more. Pour everything with beaten eggs with spices and herbs, stir and fry until tender.
14. Omelet with beans and chicken
By far one of the most satisfying options in our selection!
You will need: 4 eggs, 1 tablespoon sour cream, 50 ml of water, spices, half an onion, pepper and zucchini, 100 g of canned beans, 100 g of chicken.
Preparation: Chop the chicken finely, fry it until half cooked and set aside. Chop vegetables into cubes, fry them separately, and then combine with chicken and beans. Warm up everything together for a couple of minutes and pour eggs whipped with water and sour cream. Sprinkle with spices, stir and fry the omelet until tender.
15. Omelet with minced meat in a pan
Any mince will suit your taste.
You will need: 4 eggs, 300 g minced meat, 100 ml milk, 1 onion, 30 g butter, 50 g cheese, herbs, spices.
Preparation: Chop the onion, fry in butter until transparent and add the minced meat to it. Continue to fry for about 8 minutes, stirring occasionally. Beat eggs with milk, herbs and grated cheese, and pour into a frying pan. Fry the omelet, covered over low heat, for about 12 minutes.